Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Neus Saborido"'
Publikováno v:
Animals, Vol 13, Iss 22, p 3460 (2023)
Spray-dried animal plasma (SDAP) and wheat gluten (WG) are common binders in wet pet food that provide amino acids and energy, as well as texture and cohesiveness due to their gelling strength, water retention and fat emulsion properties. Binder use
Externí odkaz:
https://doaj.org/article/0388bde1481a4108be5b5852e38d90ba
Publikováno v:
Animal Feed Science and Technology. 216:243-250
Spray dried animal plasma (SDAP) is a preferred binder in canned pet food products due to its high protein content and excellent physicochemical properties and because it is highly preferred by cats. Eleven mixed breed adult cats were used in a cross
Publikováno v:
Animal Feed Science and Technology. 154:241-247
Spray-dried animal plasma (SDAP) is used in canned pet food mainly because of some technological properties such as gel strength, water retention and fat emulsion capacities. In this study, 5 different binders commonly used in canned pet food recipes
Publikováno v:
Animal Feed Science and Technology. 139:201-211
Survival of orally administered porcine immunoglobulins (PIG) was measured in the gastrointestinal tract (GIT) of adult dogs and cats fed diets containing spray-dried porcine plasma (SDPP) or porcine immunoglobulins concentrate (PIC). Nine adult Beag
Publikováno v:
Animal Feed Science and Technology. 133:309-319
Spray-dried animal plasma (SDAP) and wheat gluten (WG) are common ingredients in canned pet food. In addition to providing amino acids and energy these ingredients are used because of their technological properties such as gel strength, water retenti
Publikováno v:
Animal Feed Science and Technology. 122:331-343
Over the last 15 years, spray-dried animal plasma (SDAP) has become a commonly used gelling ingredient in canned petfood diets. However, little is known about the functional properties of this product in this application. SDAP is a concentrate of pro
Publikováno v:
Journal of AOAC INTERNATIONAL. 87:78-82
There is currently urgent interest in identifying the species of origin of the components of different animal by-products. In Europe, this interest is expected to increase with authorization of the re-introduction of these proteins into animal feed f