Zobrazeno 1 - 5 of 5 pro vyhledávání: '"Neus Ortega-Albero"'
1
Akademický článek
Genetic diversity, population structure, and phylogeny of insular Spanish pepper landraces (Capsicum annuum L.) through phenotyping and genotyping-by-sequencing
Autor: Neus Ortega-Albero, Lorenzo Barchi, Ana Fita, Miguel Díaz, Felipe Martínez, Joana-Maria Luna-Prohens, Adrián Rodríguez-Burruezo
Publikováno v: Frontiers in Plant Science, Vol 15 (2024)
Pepper (Capsicum spp.) is one of the most important crops worldwide. Understanding the species’ genetic background is key to preserve agrodiversity on-farm, to contribute to a more diverse and resilient agrifood sector, and to find new sources of v
Externí odkaz: https://doaj.org/article/c471dedffadb4fe98c1285f34954fe05
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2
Akademický článek
Internal Fruit Quality Is Maintained in Eggplant under Mild Long-Term Salt Treatment
Autor: Neus Ortega-Albero, Ana María Adalid-Martínez, Vicente Castell-Zeising, María Dolores Raigón, Adrián Rodríguez-Burruezo, Ana Fita
Publikováno v: Agriculture, Vol 14, Iss 6, p 871 (2024)
Modern Solanum melongena varieties have been developed to improve the content of phenolics, sugars, and nutritionally relevant minerals in fruit. However, fruit composition might be altered due to abiotic stresses like salinity. Physiological and fru
Externí odkaz: https://doaj.org/article/50a9d998be324bec9da194ac747e0246
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3
Akademický článek
Responses to Salt Stress of the Interspecific Hybrid Solanum insanum × Solanum melongena and Its Parental Species
Autor: Neus Ortega-Albero, Sara González-Orenga, Oscar Vicente, Adrián Rodríguez-Burruezo, Ana Fita
Publikováno v: Plants, Vol 12, Iss 2, p 295 (2023)
Soil salinity is becoming one of the most critical problems for agriculture in the current climate change scenario. Growth parameters, such as plant height, root length and fresh weight, and several biochemical stress markers (chlorophylls, total fla
Externí odkaz: https://doaj.org/article/1e885494c61a418ebbdb0ac030c1d6a5
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5
Akademický článek
Sarcocornia fruticosa, a Potential Candidate for Saline Agriculture: Antioxidant Levels in Relation to Environmental Conditions in the Eastern Iberian Peninsula
Autor: Neus Ortega Albero, Sara Vallejo Sardon, Ioan Lupuţ, Monica Boscaiu, Maria P. Donat-Torres, Ana Fita, Sara González-Orenga
Publikováno v: Agriculture, Vol 14, Iss 9, p 1657 (2024)
Sustainable crop production requires an innovative approach due to increasing soil salinisation and decreasing freshwater availability. One promising strategy is the domestication of naturally salt-tolerant plant species with commercial potential. Sa
Externí odkaz: https://doaj.org/article/33a3bdae9d984f8dad9b226028d4f0f5
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