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of 76
pro vyhledávání: '"Neri, D. F. M."'
Autor:
Neri, D. F. M.
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Tese de Doutoramento em Engenharia Química e Biológica - Área de Conhecimento Engenharia Enzimática e das Fermentações
Esta tese de Doutoramento é o resultado de um projecto de colaboração entre a Universidade Federal de Pernambuco, Bra
Esta tese de Doutoramento é o resultado de um projecto de colaboração entre a Universidade Federal de Pernambuco, Bra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::767bf3dc1a02f4e8f3e7871dc0e3ac0a
Autor:
Neri, D. F. M., Balcão, V. M., Costa, R. S., Torres, D. P. M., Rodrigues, L. R., Carvalho Jr, L. B., Teixeira, J. A.
CHISA 2008 - 18th International Congress of Chemical and Process Engineering (CD-ROM of Full Texts)
Galactooligosaccharides (GOSs) are nondigestible food ingredients that encourage proliferation of selected groups of the colonic microflora, ther
Galactooligosaccharides (GOSs) are nondigestible food ingredients that encourage proliferation of selected groups of the colonic microflora, ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::cdb0715669730d2261f1c82f0e58f288
https://hdl.handle.net/1822/48390
https://hdl.handle.net/1822/48390
Programação e Resumos do I Workshop Internacional em Biotecnologia, do III Encontro ALFA-VALNATURA (Valorização de Recursos Naturais) e a III Jornada Científica do LIKA/Laboratório de Imunopatologia Keizo Asami
info:eu-repo/semantics/publi
info:eu-repo/semantics/publi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::93ab64b98f2fa8ecf6c6cba79b191ffe
https://hdl.handle.net/1822/48192
https://hdl.handle.net/1822/48192
b-Galactosidase is an enzyme with a wide industrial application, mostly in the hydrolysis of lactose and, more recently, in the synthesis of oligosaccharides. Several advantages are associated with the application of immobilized enzymes. In this work
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::aa3fcadaeda5d081059398cb3d825742
https://hdl.handle.net/1822/31566
https://hdl.handle.net/1822/31566
Autor:
Cabrera, M., Maciel, J. C., Quispe-Marcatoma, J., Pandey, B., Neri, D. F. M., Soria, F., Baggio-Saitovitch, E., de Carvalho Jr, L. B.
Publikováno v:
LACAME 2012: Proceedings of the 13th Latin American Conference on the Applications of the Mössbauer Effect, (LACAME 2012) held in Medellín, Colombia, November 11-16, 2012; 2014, p191-198, 8p
Akademický článek
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Autor:
Iqbal, Muhammad Waheed1 (AUTHOR), Riaz, Tahreem1,2 (AUTHOR), Mahmood, Shahid1 (AUTHOR), Liaqat, Humna3 (AUTHOR), Mushtaq, Anam2 (AUTHOR), Khan, Sonia4 (AUTHOR), Amin, Sabahat5 (AUTHOR), Qi, Xianghui1 (AUTHOR) qxh@ujs.edu.cn
Publikováno v:
Food Reviews International. 2023, Vol. 39 Issue 8, p5814-5843. 30p. 5 Diagrams, 3 Charts.
Publikováno v:
Foods; Jul2024, Vol. 13 Issue 13, p1-38, 38p, 2 Diagrams, 6 Charts, 2 Graphs
Autor:
Neri, D. F. M., Balcão, V. M., Costa, Rafael S., Ferreira, E. C., Torres, D., Ligia Rodrigues, Carvalho Junior, L. B.
Publikováno v:
CIÊNCIAVITAE
β-Galactosidase from Aspergillus oryzae is an enzyme with a wide industrial application, mostly in the hydrolysis of lactose and, more recently, in the synthesis of oligosaccharides. Several advantages are associated with the application of immobili
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e709ea0c2ae7fe41a412380794cf1912
https://repositorio-aberto.up.pt/handle/10216/100866
https://repositorio-aberto.up.pt/handle/10216/100866