Zobrazeno 1 - 10
of 125
pro vyhledávání: '"Nelia P Steyn"'
Publikováno v:
PLoS ONE, Vol 14, Iss 10, p e0223535 (2019)
In the present global economic crisis and continued rapid urbanization, street food (SF) vending has grown into a practical source of income for people in the developing world. SF are not only appreciated for their unique flavours, convenience, and a
Externí odkaz:
https://doaj.org/article/a4d4d75f40a14e92b480b89f0a2dea80
Autor:
Lucinda Dalais, Zulfa Abrahams, Nelia P Steyn, Anniza de Villiers, Jean M Fourie, Jillian Hill, Estelle V Lambert, Catherine E Draper
Publikováno v:
South African Journal of Education, Vol 34, Iss 3, Pp 01-08 (2014)
The purpose of this study was to investigate primary school educators' health status, knowledge, perceptions and behaviour regarding nutrition and physical activity.Thus, nutrition and physical activity knowledge, attitudes, behaviour and risk factor
Externí odkaz:
https://doaj.org/article/e2e8127522cd4b11bb6e5376d7d00fa5
Publikováno v:
PLoS ONE, Vol 10, Iss 11, p e0142059 (2015)
The objective of this study was to determine the relationship between added sugar and dietary diversity, micronutrient intakes and anthropometric status in a nationally representative study of children, 1-8.9 years of age in South Africa.Secondary an
Externí odkaz:
https://doaj.org/article/78919b835d964844803043fda7ccf795
Publikováno v:
Nutrients, Vol 16, Iss 18, p 3062 (2024)
Given the high prevalence of overweight and obesity amongst educators, this study investigated the feasibility of the 16-week Health4LIFE weight loss intervention for primary school educators living with overweight/obesity in low-income settings in C
Externí odkaz:
https://doaj.org/article/e32ae19e7e00443e9c2039f59eec168c
Autor:
Nelia P. Steyn, Johanna H. Nel
Publikováno v:
Current Nutrition Reports. 11:437-456
Autor:
Sonia Malczyk, Nelia P. Steyn, Johanna H. Nel, Gabriel Eksteen, Linda Drummond, Wilna Oldewage-Theron, Mieke Faber, Martha E. van Stuijvenberg, Marjanne Senekal
Publikováno v:
Nutrients, Vol 14, Iss 11, p 11 (2022)
This study aimed to develop a set of mean ± standard deviation (SD) intake values for South African (SA) children for 36 of the 45 food parameters included in the original Dietary Inflammatory Index (DII®) tool. The SA food composition database con
Autor:
Zandile J. Mchiza, Nelia P. Steyn, Jillian Hill, Annamarie Kruger, Hettie Schönfeldt, Johanna Nel, Edelweiss Wentzel-Viljoen
Publikováno v:
Nutrients, Vol 7, Iss 9, Pp 8227-8250 (2015)
One serious concern of health policymakers in South Africa is the fact that there is no national data on the dietary intake of adult South Africans. The only national dietary study was done in children in 1999. Hence, it becomes difficult to plan int
Externí odkaz:
https://doaj.org/article/377c3bddc525495d93efb6c6b796778b
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 19, Iss 1038, p 1038 (2022)
International Journal of Environmental Research and Public Health; Volume 19; Issue 3; Pages: 1038
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health; Volume 19; Issue 3; Pages: 1038
International Journal of Environmental Research and Public Health
The 1999 National Food Consumption Survey in South Africa showed that food insecurity (hunger) was prevalent in households with children aged one to
Autor:
Sonia Malczyk, Nelia P. Steyn, Johanna H. Nel, Gabriel Eksteen, Linda Drummond, Wilna Oldewage-Theron, Mieke Faber, Martha E. van Stuijvenberg, Marjanne Senekal
Publikováno v:
Nutrients; Volume 14; Issue 1; Pages: 11
Nutrients
Nutrients
This study aimed to develop a set of mean ± standard deviation (SD) intake values for South African (SA) children for 36 of the 45 food parameters included in the original Dietary Inflammatory Index (DII®) tool. The SA food composition database con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecf576be78fa6757f4f681b383fb600c
https://lirias.kuleuven.be/handle/20.500.12942/688787
https://lirias.kuleuven.be/handle/20.500.12942/688787
Autor:
Demetre Labadarios, Zandile June-Rose Mchiza, Nelia Patricia Steyn, Gerda Gericke, Eleni Maria Winifred Maunder, Yul Derek Davids, Whadi-ah Parker
Publikováno v:
Bulletin of the World Health Organization, Vol 89, Iss 12, Pp 891-899 (2011)
OBJECTIVE: To assess the status of food security - i.e. access to food, food availability and food utilization - in South Africa. METHODS: A systematic search of national surveys that used the Community Childhood Hunger Identification Project (CCHIP)
Externí odkaz:
https://doaj.org/article/0d67209a86d9483ea3cbccdb7cd673a8