Zobrazeno 1 - 10 of 119 pro vyhledávání: '"Nelia P Steyn"'
1
Akademický článek
The development of an evidence-based street food vending model within a socioecological framework: A guide for African countries.
Autor: Jillian Hill, Zandile Mchiza, Thandi Puoane, Nelia P Steyn
Publikováno v: PLoS ONE, Vol 14, Iss 10, p e0223535 (2019)
In the present global economic crisis and continued rapid urbanization, street food (SF) vending has grown into a practical source of income for people in the developing world. SF are not only appreciated for their unique flavours, convenience, and a
Externí odkaz: https://doaj.org/article/a4d4d75f40a14e92b480b89f0a2dea80
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2
Akademický článek
The association between nutrition and physical activity knowledge and weight status of primary school educators
Autor: Lucinda Dalais, Zulfa Abrahams, Nelia P Steyn, Anniza de Villiers, Jean M Fourie, Jillian Hill, Estelle V Lambert, Catherine E Draper
Publikováno v: South African Journal of Education, Vol 34, Iss 3, Pp 01-08 (2014)
The purpose of this study was to investigate primary school educators' health status, knowledge, perceptions and behaviour regarding nutrition and physical activity.Thus, nutrition and physical activity knowledge, attitudes, behaviour and risk factor
Externí odkaz: https://doaj.org/article/e2e8127522cd4b11bb6e5376d7d00fa5
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3
Akademický článek
Added Sugar, Macro- and Micronutrient Intakes and Anthropometry of Children in a Developing World Context.
Autor: Eleni M W Maunder, Johanna H Nel, Nelia P Steyn, H Salome Kruger, Demetre Labadarios
Publikováno v: PLoS ONE, Vol 10, Iss 11, p e0142059 (2015)
The objective of this study was to determine the relationship between added sugar and dietary diversity, micronutrient intakes and anthropometric status in a nationally representative study of children, 1-8.9 years of age in South Africa.Secondary an
Externí odkaz: https://doaj.org/article/78919b835d964844803043fda7ccf795
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5
Mean ± Standard Deviation Intake Values for 1–<10-Year-Old South African Children for Application in the Assessment of the Inflammatory Potential of Their Diets Using the DII® Method: Developmental Research
Autor: Sonia Malczyk, Nelia P. Steyn, Johanna H. Nel, Gabriel Eksteen, Linda Drummond, Wilna Oldewage-Theron, Mieke Faber, Martha E. van Stuijvenberg, Marjanne Senekal
Publikováno v: Nutrients, Vol 14, Iss 11, p 11 (2022)
This study aimed to develop a set of mean ± standard deviation (SD) intake values for South African (SA) children for 36 of the 45 food parameters included in the original Dietary Inflammatory Index (DII®) tool. The SA food composition database con
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::0363d55b962a154ac6d81ee06bbfcc9f
https://www.mdpi.com/2072-6643/14/1/11
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6
Has Food Security and Nutritional Status Improved in Children 1–<10 Years in Two Provinces of South Africa between 1999 (National Food Consumption Survey) and 2018 (Provincial Dietary Intake Study (PDIS))
Autor: Nelia P. Steyn, Johanna H. Nel, Linda Drummond, Sonia Malczyk, Marjanne Senekal
Publikováno v: International Journal of Environmental Research and Public Health, Vol 19, Iss 1038, p 1038 (2022)
International Journal of Environmental Research and Public Health; Volume 19; Issue 3; Pages: 1038
International Journal of Environmental Research and Public Health
The 1999 National Food Consumption Survey in South Africa showed that food insecurity (hunger) was prevalent in households with children aged one to
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d822e1bd60a8a21576527cabe8af46d7
https://www.mdpi.com/1660-4601/19/3/1038
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7
Mean +/- Standard Deviation Intake Values for 1-< 10-Year-Old South African Children for Application in the Assessment of the Inflammatory Potential of Their Diets Using the DII(R) Method: Developmental Research
Autor: Sonia Malczyk, Nelia P. Steyn, Johanna H. Nel, Gabriel Eksteen, Linda Drummond, Wilna Oldewage-Theron, Mieke Faber, Martha E. van Stuijvenberg, Marjanne Senekal
Publikováno v: Nutrients; Volume 14; Issue 1; Pages: 11
Nutrients
This study aimed to develop a set of mean ± standard deviation (SD) intake values for South African (SA) children for 36 of the 45 food parameters included in the original Dietary Inflammatory Index (DII®) tool. The SA food composition database con
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecf576be78fa6757f4f681b383fb600c
https://lirias.kuleuven.be/handle/20.500.12942/688787
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8
Akademický článek
Food security in South Africa: a review of national surveys
Autor: Demetre Labadarios, Zandile June-Rose Mchiza, Nelia Patricia Steyn, Gerda Gericke, Eleni Maria Winifred Maunder, Yul Derek Davids, Whadi-ah Parker
Publikováno v: Bulletin of the World Health Organization, Vol 89, Iss 12, Pp 891-899 (2011)
OBJECTIVE: To assess the status of food security - i.e. access to food, food availability and food utilization - in South Africa. METHODS: A systematic search of national surveys that used the Community Childhood Hunger Identification Project (CCHIP)
Externí odkaz: https://doaj.org/article/0d67209a86d9483ea3cbccdb7cd673a8
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9
Association between food intake and obesity in pregnant women living with and without HIV in Cape Town, South Africa: a prospective cohort study
Autor: Gregory Petro, Nelia P. Steyn, Ushma Mehta, Andrew Boulle, Mary-Anne Davies, Hlengiwe P. Madlala, Thokozile R Malaba, Dorothy C Nyemba, Landon Myer, Emma Kalk
Publikováno v: BMC Public Health
Article number: 1504
BMC Public Health, Vol 21, Iss 1, Pp 1-10 (2021)
Background Although global nutrition/dietary transition resulting from industrialisation and urbanisation has been identified as a major contributor to widespread trends of obesity, there is limited data in pregnant women, including those living with
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2889967aa119abbf87f78457aa20e5fc
https://doi.org/10.1186/s12889-021-11566-2
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10
Provincial Dietary Intake Study (PDIS): Micronutrient Intakes of Children in a Representative/Random Sample of 1- to10-Year-Old Children in Two Economically Active and Urbanized Provinces in South Africa
Autor: Linda Drummond, Marjanne Senekal, Johanna H. Nel, Nelia P. Steyn, Sonia Malczyk
Publikováno v: International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, Vol 17, Iss 5924, p 5924 (2020)
In 1999, the National Food Consumption Survey found serious risk of dietary deficiency for a number of micronutrients in 1- to 9-year-old children in South Africa. To address these shortfalls, fortification with vitamin A, thiamine, riboflavin, niaci
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3e6427d74a48dcc8f35fa356eedf751
https://pubmed.ncbi.nlm.nih.gov/32824083
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