Zobrazeno 1 - 10 of 1 254 pro vyhledávání: '"Nejdl, L."'
1
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2
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3
Akademický článek
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4
Akademický článek
UV-responsive fluorescent behavior of pharmaceuticals assessed by UV-induced fingerprint spectroscopy (UV-IFS).
Autor: Pavelicova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Rypar T; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Markova K; Materials Research Centre, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00, Brno, Czech Republic., Mravec F; Materials Research Centre, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00, Brno, Czech Republic., Adam V; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Vaculovicova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic. Electronic address: Marketa.Ryvolova@seznam.cz.
Publikováno v: International journal of pharmaceutics [Int J Pharm] 2022 Nov 25; Vol. 628, pp. 122289. Date of Electronic Publication: 2022 Oct 15.
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5
Akademický článek
Detection of pesticides in food products using paper-based devices by UV-induced fluorescence spectroscopy combined with molecularly imprinted polymers.
Autor: Vodova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Pavelicova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Zemankova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Rrypar T; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Skopalova Sterbova D; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Bezdekova J; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Nuchtavorn N; Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Mahidol University, 447 Sri-Ayudhaya Rd., Rajathevee, Bangkok 10400, Thailand., Macka M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Adam V; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic., Vaculovicova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 61200 Brno, Czech Republic. Electronic address: marketa.ryvolova@seznam.cz.
Publikováno v: Food chemistry [Food Chem] 2022 Jun 30; Vol. 380, pp. 132141. Date of Electronic Publication: 2022 Jan 12.
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6
Akademický článek
Quantum Dots in Peroxidase-like Chemistry and Formamide-Based Hot Spring Synthesis of Nucleobases.
Autor: Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Brno, Czech Republic., Petera L; J. Heyrovsky Institute of Physical Chemistry, Czech Academy of Sciences, Prague, Czech Republic.; Charles University in Prague, Faculty of Science, Prague, Czech Republic., Šponer J; Charles University in Prague, Faculty of Science, Prague, Czech Republic., Zemánková K; Department of Chemistry and Biochemistry, Mendel University in Brno, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Brno, Czech Republic., Pavelicová K; Department of Chemistry and Biochemistry, Mendel University in Brno, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Brno, Czech Republic., Knížek A; J. Heyrovsky Institute of Physical Chemistry, Czech Academy of Sciences, Prague, Czech Republic.; Charles University in Prague, Faculty of Science, Prague, Czech Republic., Adam V; Department of Chemistry and Biochemistry, Mendel University in Brno, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Brno, Czech Republic., Vaculovičová M; Department of Chemistry and Biochemistry, Mendel University in Brno, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Brno, Czech Republic., Ivanek O; J. Heyrovsky Institute of Physical Chemistry, Czech Academy of Sciences, Prague, Czech Republic., Ferus M; J. Heyrovsky Institute of Physical Chemistry, Czech Academy of Sciences, Prague, Czech Republic.
Publikováno v: Astrobiology [Astrobiology] 2022 May; Vol. 22 (5), pp. 541-551. Date of Electronic Publication: 2022 Mar 23.
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7
Akademický článek
UV-Induced fingerprint spectroscopy.
Autor: Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Havlikova M; Materials Research Centre, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Mravec F; Materials Research Centre, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Vaculovic T; Department of Chemistry, Masaryk University, Faculty of Science, Kamenice 5, 62500 Brno, Czech Republic., Faltusova V; Department of Chemistry, Masaryk University, Faculty of Science, Kamenice 5, 62500 Brno, Czech Republic., Pavelicova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic., Baron M; Department of Viticulture and Enology, Mendel University in Brno, Lednice, Czech Republic., Kumsta M; Department of Viticulture and Enology, Mendel University in Brno, Lednice, Czech Republic., Ondrousek V; Department of Informatics, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic., Adam V; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic., Vaculovicova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, CZ 613 00 Brno, Czech Republic; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ-612 00 Brno, Czech Republic. Electronic address: marketa.ryvolova@seznam.cz.
Publikováno v: Food chemistry [Food Chem] 2022 Jan 30; Vol. 368, pp. 130499. Date of Electronic Publication: 2021 Jun 30.
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8
Akademický článek
UV-induced Zn:Cd/S quantum dots in-situ formed in the presence of thiols for sensitive and selective fluorescence detection of thiols.
Autor: Assi N; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Zemankova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Pavelicova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Bezdekova J; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Macka M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Adam V; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic., Vaculovicova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemedelska 1, 613 00, Brno, Czech Republic. marketa.ryvolova@seznam.cz.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, 612 00, Brno, Czech Republic. marketa.ryvolova@seznam.cz.
Publikováno v: Scientific reports [Sci Rep] 2021 Jul 05; Vol. 11 (1), pp. 13806. Date of Electronic Publication: 2021 Jul 05.
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9
Akademický článek
Prebiotic Route to Thymine from Formamide-A Combined Experimental-Theoretical Study.
Autor: Petera L; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Mrazikova K; Institute of Biophysics of the Czech Academy of Sciences, Královopolská 135, CZ 61265 Brno, Czech Republic., Nejdl L; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemědělská 1, CZ 61300 Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ 61200 Brno, Czech Republic., Zemankova K; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemědělská 1, CZ 61300 Brno, Czech Republic., Vaculovicova M; Department of Chemistry and Biochemistry, Mendel University in Brno, Zemědělská 1, CZ 61300 Brno, Czech Republic.; Central European Institute of Technology, Brno University of Technology, Purkynova 123, CZ 61200 Brno, Czech Republic., Pastorek A; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Civis S; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Kubelik P; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Heays A; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Cassone G; Institute for Chemical-Physical Processes, Italian National Research Council (IPCF-CNR), Viale Ferdinando Stagno d'Alcontres 37, 98158 Messina, Italy., Sponer J; Institute of Biophysics of the Czech Academy of Sciences, Královopolská 135, CZ 61265 Brno, Czech Republic., Ferus M; J. Heyrovský Institute of Physical Chemistry, Czech Academy of Sciences, Dolejškova 3, CZ 18223 Prague 8, Czech Republic., Sponer J; Institute of Biophysics of the Czech Academy of Sciences, Královopolská 135, CZ 61265 Brno, Czech Republic.
Publikováno v: Molecules (Basel, Switzerland) [Molecules] 2021 Apr 13; Vol. 26 (8). Date of Electronic Publication: 2021 Apr 13.
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10
Akademický článek
Navigating the redox landscape: reactive oxygen species in regulation of cell cycle.
Autor: Mackova, Viktoria1 (AUTHOR), Raudenska, Martina1,2 (AUTHOR), Polanska, Hana Holcova1,2 (AUTHOR), Jakubek, Milan3 (AUTHOR), Masarik, Michal1,2,3,4 (AUTHOR) masarik@med.muni.cz
Publikováno v: Redox Report. Dec2024, Vol. 29 Issue 1, p1-18. 18p.
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