Zobrazeno 1 - 10
of 192
pro vyhledávání: '"Neglected and Underutilized Species"'
Autor:
El Bilali Hamid
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp p. 42-57 (2024)
Roselle (Hibiscus sabdariffa L.) – also called sorrel, Bissap or Karkadeh – is believed to be native to Africa. Research is needed to set a solid foundation for the development of roselle in the continent. Therefore, this article presents an anal
Externí odkaz:
https://doaj.org/article/25ae7ef30b70417bb508d313a4f834d7
Publikováno v:
Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101116- (2024)
Food security is still a significant challenge in developing and emerging countries, and sustainable foods are currently in demand. Considering the significance of future smart and sustainable foods, neglected and underutilized species are the best c
Externí odkaz:
https://doaj.org/article/a8f91ecbe4754af4be4889e1fd96996d
Autor:
Hamid El Bilali, Iro Dan Guimbo, Romaric Kiswendsida Nanema, Hamidou Falalou, Zakaria Kiebre, Veli-Matti Rokka, Sheirita Reine Fanta Tietiambou, Jacques Nanema, Lawali Dambo, Francesca Grazioli, Abdel Kader Naino Jika, Maria Gonnella, Filippo Acasto
Publikováno v:
Plants, Vol 13, Iss 12, p 1613 (2024)
While Moringa oleifera Lam. is gaining importance in Africa, especially sub-Saharan Africa, it is unclear whether research is following the quick pace of its development on the continent. Therefore, this article analyzes the landscape of research dea
Externí odkaz:
https://doaj.org/article/738db6f101c14a868e3284e4f1ad8600
Publikováno v:
Science in One Health, Vol 3, Iss , Pp 100073- (2024)
Neglected and underutilized species of plants (NUS) have been identified by the Food and Agriculture Organization as valuable resources for fighting poverty, hunger and malnutrition as they can help make agricultural production systems more sustainab
Externí odkaz:
https://doaj.org/article/f3e32e87f3b14aab82723209f8b67b56
Akademický článek
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Publikováno v:
Regional Sustainability, Vol 3, Iss 2, Pp 95-109 (2022)
Though considered an agricultural country, the Philippines is the world’s largest importer of rice. The persistent problem of insufficient rice supply, however, has been exacerbated by economic crises and natural calamities. Yet, for the Higaonon t
Externí odkaz:
https://doaj.org/article/3eb5290436d6475e83c5b1b12e539675
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Autor:
Tiziana Ulian, Mauricio Diazgranados, Samuel Pironon, Stefano Padulosi, Udayangani Liu, Lee Davies, Melanie‐Jayne R. Howes, James S. Borrell, Ian Ondo, Oscar A. Pérez‐Escobar, Suzanne Sharrock, Philippa Ryan, Danny Hunter, Mark A. Lee, Charles Barstow, Łukasz Łuczaj, Andrea Pieroni, Rodrigo Cámara‐Leret, Arshiya Noorani, Chikelu Mba, Rémi Nono Womdim, Hafiz Muminjanov, Alexandre Antonelli, Hugh W. Pritchard, Efisio Mattana
Publikováno v:
Plants, People, Planet, Vol 2, Iss 5, Pp 421-445 (2020)
Societal Impact Statement Biodiversity is essential to food security and nutrition locally and globally. By reviewing the global state of edible plants and highlighting key neglected and underutilized species (NUS), we attempt to unlock plant food re
Externí odkaz:
https://doaj.org/article/162534353ff74e7aa6ce55ca0272ab57
Publikováno v:
International Journal of Agricultural Sustainability, Vol 18, Iss 4, Pp 351-375 (2020)
Multiple lines of evidence call for the use of locally-relevant strategies to guide and support sustainable agricultural intensification while improving development and conservation outcomes. The goal of this study was to identify the ecosystem servi
Externí odkaz:
https://doaj.org/article/8dd54bdb9809448b9150e7bc77c80666
Autor:
Eleftherios Karapatzak, Olga Dichala, Katerina Papanastasi, Ioannis Manthos, Ioannis Ganopoulos, Antonis Karydas, Anastasia V. Badeka, Ioanna S. Kosma, Dimitris Kyrkas, Paraskevi Yfanti, Nikolaos Nikisianis, Giorgos Patakioutas, Eleni Maloupa, Nikos Krigas
Publikováno v:
Plants, Vol 12, Iss 8, p 1642 (2023)
Fruits from wild forest trees and shrubs represent a natural source of antioxidants against oxidative stress and a growing market for novel minor crops. This study presents a multifaceted approach which sets the basis for sustainable agronomic exploi
Externí odkaz:
https://doaj.org/article/e2c6e90a10434477a738f919f5dee82b