Zobrazeno 1 - 10
of 103
pro vyhledávání: '"Neftalí Ochoa-Alejo"'
Publikováno v:
Plants, Vol 13, Iss 7, p 983 (2024)
Chili pepper fruits of the genus Capsicum represent excellent experimental models to study the growth, development, and ripening processes in a non-climacteric species at the physiological, biochemical, and molecular levels. Fruit growth, development
Externí odkaz:
https://doaj.org/article/62136a2297ee4deabec8259f2fc80fa1
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The range of floral colors is determined by the type of plant pigment accumulated by the plant. Anthocyanins are the most common flavonoid pigments in angiosperms; they provide a wide range of visible colors from red-magenta to blue-purple, products
Externí odkaz:
https://doaj.org/article/fee97b846dfb4b0a9654eb58b464b783
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-16 (2021)
Abstract Gene expression is the primary molecular phenotype and can be estimated in specific organs or tissues at particular times. Here we analyzed genome-wide inheritance of gene expression in fruits of chili pepper (Capsicum annuum L.) in reciproc
Externí odkaz:
https://doaj.org/article/6b05ba586f06441fa925c7b85b5d39fe
Autor:
Christian Escoto-Sandoval, Alan Flores-Díaz, M. Humberto Reyes-Valdés, Neftalí Ochoa-Alejo, Octavio Martínez
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)
Abstract RNA-Seq experiments allow genome-wide estimation of relative gene expression. Estimation of gene expression at different time points generates time expression profiles of phenomena of interest, as for example fruit development. However, such
Externí odkaz:
https://doaj.org/article/5f492cd74b0b4a3ba29bad8f4190c86b
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Capsicum spp. members are a rich source of specialized compounds due to their secondary metabolism. Some metabolic pathways have suffered modifications during the domestication process and improvement of agricultural traits. Here, we compared non-tar
Externí odkaz:
https://doaj.org/article/a41ccc933d1842319601538b74becca7
Autor:
Alan Flores-Díaz, Christian Escoto-Sandoval, Felipe Cervantes-Hernández, José J. Ordaz-Ortiz, Corina Hayano-Kanashiro, Humberto Reyes-Valdés, Ana Garcés-Claver, Neftalí Ochoa-Alejo, Octavio Martínez
Publikováno v:
Plants, Vol 12, Iss 5, p 1148 (2023)
Gene co-expression networks are powerful tools to understand functional interactions between genes. However, large co-expression networks are difficult to interpret and do not guarantee that the relations found will be true for different genotypes. S
Externí odkaz:
https://doaj.org/article/9c2a9eb4fdea4e4fb6c7384f3108a789
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 19, p 11774 (2022)
During the ripening process, the pericarp of chili pepper (Capsicum spp.) fruits accumulates large amounts of carotenoids. Although the carotenoid biosynthesis pathway in the Capsicum genus has been widely studied from different perspectives, the tra
Externí odkaz:
https://doaj.org/article/2da6bd7ef18648c68440543d93973e85
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 22, p 12151 (2021)
Chili peppers represent a very important horticultural crop that is cultivated and commercialized worldwide. The ripening process makes the fruit palatable, desirable, and attractive, thus increasing its quality and nutritional value. This process in
Externí odkaz:
https://doaj.org/article/21ff97caefa44464955a39f0a6b88fb4
Autor:
Octavio Martínez, Magda L. Arce-Rodríguez, Fernando Hernández-Godínez, Christian Escoto-Sandoval, Felipe Cervantes-Hernández, Corina Hayano-Kanashiro, José J. Ordaz-Ortiz, M. Humberto Reyes-Valdés, Fernando G. Razo-Mendivil, Ana Garcés-Claver, Neftalí Ochoa-Alejo
Publikováno v:
Plants, Vol 10, Iss 3, p 585 (2021)
Chili pepper (Capsicum spp.) is an important crop, as well as a model for fruit development studies and domestication. Here, we performed a time-course experiment to estimate standardized gene expression profiles with respect to fruit development for
Externí odkaz:
https://doaj.org/article/5e9aacc66d434695b478c4934bc7a53b
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 5, p 2229 (2021)
The MYB transcription factor family is very large and functionally diverse in plants, however, only a few members of this family have been reported and characterized in chili pepper (Capsicum spp.). In the present study, we performed genome-wide anal
Externí odkaz:
https://doaj.org/article/4911887774444396a7619f699a997408