Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Neda Lotfi Yaghin"'
Publikováno v:
Avicenna Journal of Phytomedicine, Vol 6, Iss 3, Pp 313-321 (2016)
Objective: Determination and comparison of the effect of infusion time on the antioxidant activity and total polyphenol contents of bagged and loosely packed black teas. Materials and Methods: For twenty loosely packed and eleven bagged tea samples,
Externí odkaz:
https://doaj.org/article/e67efea053f942b5943f89a18fcdf1ff
Autor:
Behzad Baradaran, James R. Hébert, Maryam Saghafi-Asl, Neda Lotfi-Yaghin, Ghodratollah Panahi, Alireza Ostadrahimi, Vahideh Ebrahimzadeh-Attari
Publikováno v:
Health Promotion Perspectives, Vol 11, Iss 2, Pp 119-136 (2021)
Health Promotion Perspectives
Health Promotion Perspectives
Background: The novel coronavirus (COVID-19) is considered as the most life-threatening pandemic disease during the last decade. The individual nutritional status, though usually ignored in the management of COVID-19, plays a critical role in the imm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9bd4a3702e1a3c60893fa1c122f91fc8
https://doi.org/10.34172/hpp.2021.17
https://doi.org/10.34172/hpp.2021.17
Publikováno v:
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity. 26:1529-1539
The present study was performed to develop the Persian version of food craving inventory (FCI) (FCI-P) and to assess food craving in Iranian adult population. In addition, individual differences, including sex and body mass index (BMI) in food cravin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0c742100b94168e90003c62bfbcbd54
https://doi.org/10.1007/s40519-020-00976-7
https://doi.org/10.1007/s40519-020-00976-7
Publikováno v:
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity. 25:185-193
The present study was performed to develop the Persian version of Power of Food Scale (PFS) questionnaire (PFS-P) and to assess the hedonic hunger in Iranian adult population. In addition, associations between individual differences, including sex an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4f3049417821012c9a6edf967548b5e
https://doi.org/10.1007/s40519-018-0549-3
https://doi.org/10.1007/s40519-018-0549-3
Publikováno v:
Galen Medical Journal
Background: Despite growing concern about the increasing global burden of obesity, there are still many uncertainties in understanding the pathogenesis of this disease. This study aimed to investigate the serum levels of 2-arachidonoylglycerol (2-AG)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ceb53af47b5f2eaaf1937c03cb6a452
https://doi.org/10.31661/gmj.v9i0.1721
https://doi.org/10.31661/gmj.v9i0.1721
Publikováno v:
Physiologybehavior. 199
The prevalence of obesity has led the scientific community to investigate the cause of this multifactorial metabolic disorder. Highly palatable foods can stimulate hedonic hunger and could be a cause of obesity. In the present study, for the first ti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c7d1930633ca386e7635573eace9e0d
https://pubmed.ncbi.nlm.nih.gov/30445066
https://pubmed.ncbi.nlm.nih.gov/30445066
Autor:
Vahideh Ebrahimzadeh-Attari, Ghodratollah Panahi, James R. Hebert, Alireza Ostadrahimi, Maryam Saghafi-Asl, Neda Lotfi-Yaghin, Behzad Baradaran
Publikováno v:
Health Promotion Perspectives, Vol 11, Iss 2, Pp 119-136 (2021)
Background: The novel coronavirus (COVID-19) is considered as the most life-threatening pandemic disease during the last decade. The individual nutritional status, though usually ignored in the management of COVID-19, plays a critical role in the imm
Externí odkaz:
https://doaj.org/article/3f97310b088e44c2b8f112d3686528a6