How Bees 'Paint' Their Local Environments

Autor: Page, Robert E., author

Publikováno v: The Art of the Bee : Shaping the Environment from Landscapes to Societies, 2020, ill.

Externí odkaz: https://doi.org/10.1093/oso/9780197504147.003.0002

Eating versus heating: a study of the allocation of workers between foraging and nest incubation in bumble bees

Autor: Nikhil Bolton‐Patel, Tamsin Stewart, James E. Cresswell

Publikováno v: Ecological Entomology. 46:844-855

The dataset is presented as an Excel spreadsheet whose worksheets contain data on ingresses and egresses by worker bees at colonies of the bumble bee, Bombus terrestris. The overall aim was to determine the number of bees outside the colony in relati

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d3e08e36d0e2200614f1224a74865ea8
https://doi.org/10.1111/een.13021

Honey sample collection methods influence pollen composition in determining true nectar-foraging bee plants

Autor: Ujjwal Layek, Rajib Mondal, Prakash Karmakar

Publikováno v: Acta Botânica Brasílica, Vol 34, Iss 3, Pp 478-486 (2020)
Acta Botanica Brasilica v.34 n.3 2020
Acta Botanica Brasilica
Sociedade Botânica do Brasil (SBB)
instacron:SBB
Acta Botanica Brasilica, Issue: ahead, Published: 02 OCT 2020

This study investigated the suitability of honey sample collection methods for determining the botanical origin of honey through palynological analysis. We used three methods to collect honey samples in three different modes viz. extracted honey usin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::784aa6103c9c1226d55a0170fd559e5b
https://doi.org/10.1590/0102-33062020abb0086

The Correlation of Learning Speed and Natural Foraging Success in Bumble-Bees

Autor: Raine, Nigel E., Chittka, Lars

Publikováno v: Proceedings: Biological Sciences, 2008 Apr 01. 275(1636), 803-808.

Externí odkaz: https://www.jstor.org/stable/25249578

The mechanics of nectar offloading in the bumblebee Bombus terrestris and implications for optimal concentrations during nectar foraging

Autor: Walter Federle, Hamish A. Symington, Beverley J. Glover, Jonathan G. Pattrick

Nectar is a common reward provided by plants for pollinators. More concentrated nectar is more rewarding, but also more viscous, and hence more time-consuming to drink. Consequently, theory predicts an optimum concentration for maximizing energy upta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd4c3535611c24063edf1b4b0ffefcd7
https://doi.org/10.1098/rsif.2019.0632