Ready-to-eat cereal consumption is associated with improved nutrient intakes and diet quality in Canadian adults and children across income levels.

Autor: Sanders LM; Cornerstone Nutrition, LLC, Battle Creek, MI, United States., Zhu Y; Bell Institute of Health and Nutrition, General Mills, Golden Valley, MN, United States., Jain N; Statistics and Data Science, General Mills, Mississauga, ON, Canada., Normington J; Statistics and Data Science, General Mills, Golden Valley, MN, United States., Holschuh N; Statistics and Data Science, General Mills, Golden Valley, MN, United States., Nechanicky M; Bell Institute of Health and Nutrition, General Mills, Golden Valley, MN, United States., Tucker M; Bell Institute of Health and Nutrition, General Mills, Golden Valley, MN, United States., Garcia-Bailo B; Bell Institute of Health and Nutrition, General Mills, Golden Valley, MN, United States.

Publikováno v: Frontiers in nutrition [Front Nutr] 2024 Jan 08; Vol. 10, pp. 1282252. Date of Electronic Publication: 2024 Jan 08 (Print Publication: 2023).

Nematic Bubbles in Freely Suspended Liquid Crystal Films.

Autor: Van Winkle, D. H., Nechanicky, M., Kettwig, F.

Publikováno v: Molecular Crystals & Liquid Crystals Science & Technology, Section A: Molecular Crystals & Liquid Crystals; Sep1997, Vol. 304 Issue 1, p471-476, 6p

Frequency of internet use, economic income, and health of the population—comparative analysis of urban and rural areas based on Chinese General Social Survey.

Autor: Xifeng Yang

Publikováno v: Frontiers in Public Health; 2024, p1-12, 12p

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