The effect of omega-3 polyunsaturated fatty acid intake on blood levels of omega-3s in people with chronic atherosclerotic disease: a systematic review.

Autor: Nayda NC; are with the Caring Futures Institute, College of Nursing and Health Sciences, Flinders University, Bedford Park, South Australia, Australia., Thomas JM; are with the Caring Futures Institute, College of Nursing and Health Sciences, Flinders University, Bedford Park, South Australia, Australia., Delaney CL; is with the College of Medicine and Public Health, Flinders University, Bedford Park, South Australia, Australia.; is with the Department of Vascular Surgery, Flinders Medical Centre, Bedford Park, South Australia, Australia., Miller MD; are with the Caring Futures Institute, College of Nursing and Health Sciences, Flinders University, Bedford Park, South Australia, Australia.

Publikováno v: Nutrition reviews [Nutr Rev] 2023 Oct 10; Vol. 81 (11), pp. 1447-1461.