Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Navid Ghavipanje"'
Autor:
José de Jesús Perez-Bautista, Gregorio Alvarez-Fuentes, Juan Carlos Garcia-Lopez, Ricardo Martinez-Martinez, José Alejandro Roque-Jimenez, Navid Ghavipanje, Einar Vargas-Bello-Pérez, Héctor A. Lee-Rangel
Publikováno v:
Nitrogen, Vol 5, Iss 2, Pp 518-528 (2024)
The biotransformation of poultry (PSW) and swine (SSW) slaughterhouse waste might provide protein feedstuffs, ensuring efficient ruminant systems while safeguarding the environment. The present study aimed to evaluate the potential of PSW and SSW as
Externí odkaz:
https://doaj.org/article/ee26b08495d4430b8ec1247f6094e6b0
Autor:
Lizbeth E Robles Jimenez, Edgar Aranda Aguirre, Maria de Los Angeles Colin Cruz, Beatriz Schettino-Bermúdez, Rey Gutiérrez-Tolentino, Alfonso J Chay-Canul, Ricardo A Garcia-Herrera, Navid Ghavipanje, Octavio A Castelan Ortega, Einar Vargas-Bello-Pérez, Manuel Gonzalez-Ronquillo
Publikováno v:
PLoS ONE, Vol 19, Iss 4, p e0300864 (2024)
Chia (Salvia hispanica L.) seed (CS) and Pumpkin (Cucurbita moschata) seed (PS) are used in ruminant diets as energy sources. The current experiment studied the impact of dietary inclusion of CS and PS on nutrient intake and digestibility, milk yield
Externí odkaz:
https://doaj.org/article/0658714302a54810be3c18d292808de5
Autor:
Einar Vargas-Bello-Perez, Carlos Antonio López Díaz, Rocío Angélica Ruiz-Romero, Alfonso Juventino Chay-Canul, Héctor A. Lee-Rangel, Manuel Gonzalez-Ronquillo, Navid Ghavipanje, Karen Tajonar
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 26, Iss 3 (2023)
Background: Looking towards 2050, substantial increases in agricultural productivity are needed to meet the projected demands of the growing world population. Inevitably, profound changes will occur in the sheep production systems and Latin-American
Externí odkaz:
https://doaj.org/article/731f35f8a3d64b77892d66015adc0efe
Publikováno v:
Veterinary Medicine and Science, Vol 8, Iss 6, Pp 2605-2615 (2022)
Abstract Background Undoubtedly, global warming has caused a decrease in the production of agricultural commodities. This problem has increased the price of animal feed due to competition with human consumption. Meanwhile, the physiology of ruminants
Externí odkaz:
https://doaj.org/article/ba734a34f4d84b10be76765b3199c960
Autor:
Navid Ghavipanje, Mohammad Hasan Fathi Nasri, Seyyed Homayoun Farhangfar, Seyyed Ehsan Ghiasi, Einar Vargas-Bello-Pérez
Publikováno v:
BMC Veterinary Research, Vol 18, Iss 1, Pp 1-13 (2022)
Abstract Background Pregnancy, parturition, and the onset of lactation represent an enormous physiological and hormonal challenge to the homeostasis of dairy animals, being a risk for their health and reproduction. Thus, as a part of the homothetic c
Externí odkaz:
https://doaj.org/article/f3f108a560e04fc796ec304855d3abb1
Autor:
Morteza Bitaraf Sani, Seyed Ahmad Hosseini, Nader Asadzadeh, Navid Ghavipanje, Mojtaba Afshin, Mehdi Jasouri, Mohammad Hossein Banabazi, Saeid Esmaeilkhanian, Javad Zare Harofte, Ali Shafei Naderi, Pamela Anna Burger
Publikováno v:
Dairy, Vol 3, Iss 1, Pp 78-86 (2022)
In the case of camels, there is little data in the literature on the relationship between body building features and the evaluation of milk yield. In the last decade, a rising interest in camel milk has been observed due to its nutritional and health
Externí odkaz:
https://doaj.org/article/fa6fb230bc2944e58c988b31e1d4aaac
Autor:
Navid Ghavipanje, Einar Vargas-Bello-Pérez, Mojtaba Afshin, Seyyed Ahmad Hosseini, Alireza Aghashahi, Amir Mansour Vatankhah
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
This study determined the effect of dietary inclusion of camelthron [Alhagi maurorum (AM)] on the performance, blood metabolites, and antioxidant status of growing camels. A total of 18 Sindhi camel calves of 9–10 months of age and 115 ± 7 kg body
Externí odkaz:
https://doaj.org/article/3a3b7e04fdf4422a96590f4c4940bc30
Autor:
Navid Ghavipanje, Mohammad Hasan Fathi Nasri, Seyyed Homayoun Farhangfar, Seyyed Ehsan Ghiasi, Einar Vargas-Bello-Pérez
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
As in dairy cattle, goats during the transition period face risk factors, in particular negative energy balance (NEB), inflammation, and impairment of the antioxidant response. The current study determined the effects of pre- and post-partum berberin
Externí odkaz:
https://doaj.org/article/d19d8ef464e6453e91eb25cb49bf355b
Autor:
Navid Ghavipanje, Mohammad Hasan Fathi Nasri, Seyyed Homayoun Farhangfar, Seyyed Ehsan Ghiasi, Einar Vargas-Bello-Pérez
Publikováno v:
Veterinary Sciences, Vol 9, Iss 2, p 76 (2022)
The objective of this study was to investigate the effect of berberine (BBR) supplementation on productivity, antioxidant markers, and the fatty acid (FA) profile in the colostrum and milk of goats. Twenty-four primiparous Saanen goats were supplemen
Externí odkaz:
https://doaj.org/article/ec5ddf3d636b49ce8591713b7702634d
Autor:
Navid Ghavipanje, Mohammad Hasan Fathi Nasri, Seyyed Homayoun Farhangfar, Seyyed Ehsan Ghiasi, Einar Vargas-Bello-Pérez
Publikováno v:
Animals, Vol 11, Iss 8, p 2236 (2021)
The objectives of this study were to evaluate the alleviating effects of the isoquinoline alkaloid berberine (BBR) on the energy balance (EB), glucose and insulin metabolism, and liver functionality in transition dairy goats, as reflected by blood me
Externí odkaz:
https://doaj.org/article/3df5c98e552c4528ac7f9ea4eff52b64