Zobrazeno 1 - 10
of 74
pro vyhledávání: '"Natural feed additives"'
Autor:
Hemat A. Abd El-Salam, Gamal A. Abdel-Rahman, Hemat K. Mahmoud, Tamer Ahmed Ismail, Mahmoud Alagawany
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102399- (2024)
The present research amid to investigate the toxic effect of diazinon (DZN) and assess the modulatory role of chitosan nanoparticle (ChNP), orange peel extract (OPE), spirulina platensis (SP) and curcumin nanoparticles (CNP) as feed additives in O. n
Externí odkaz:
https://doaj.org/article/4ed1ab655a31468fa0a3762df1e50cf9
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp 13-29 (2024)
Efforts to mitigate production losses in small stock due to nematode infestation have birthed the emergence of several control methods as alternatives to chemical-based anthelmintics or to complement them. This results from the recent development of
Externí odkaz:
https://doaj.org/article/9d30d43274dd4a3b9d4a3f53789e81b9
Publikováno v:
Pharmaceutics, Vol 16, Iss 9, p 1208 (2024)
Glucose, a primary energy source derived from animals’ feed ration, is crucial for their growth, production performance, and health. However, challenges such as metabolic stress, oxidative stress, inflammation, and gut microbiota disruption during
Externí odkaz:
https://doaj.org/article/63676c3111b8421fb0ed8d91839bd523
Autor:
Zimkhitha Soji-Mbongo
Publikováno v:
Animals, Vol 14, Iss 2, p 333 (2024)
Population growth in many countries results in increased demand for livestock production and quality products. However, beef production represents a complex global sustainability challenge, including meeting the increasing demand and the need to resp
Externí odkaz:
https://doaj.org/article/405ce650a62d4bfca92e7021f130571e
Akademický článek
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Autor:
Uchechukwu Edna Obianwuna, Vivian U. Oleforuh-Okoleh, Jing Wang, Hai-Jun Zhang, Guang-Hai Qi, Kai Qiu, Shu-Geng Wu
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Albumen quality is recognized as one of the major yardsticks in measuring egg quality. The elasticity of thick albumen, a strong bond in the ovomucin-lysozyme complex, and excellent biological properties are indicators of high-quality albumen. The al
Externí odkaz:
https://doaj.org/article/2eb86832a4084e1da95a0f9541e2006e
Publikováno v:
Animals, Vol 13, Iss 5, p 868 (2023)
This study assessed the effects of the kernel extracts of apricot (AKE; Prunus armeniaca) and peach (PKE; Prunus pérsica), and their mixture (Mix) on growth efficiency, feed utilization, cecum activity, and health status, of growing rabbits. Weaned
Externí odkaz:
https://doaj.org/article/97b2a38590a241c18fca20eea02132f1
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 1304-1309 (2020)
Many alternatives are under investigation since 2006 when the European Union banned the use of antimicrobials in animal feed. The objective of this study was to find the effect of different feed additives in comparison with antibiotic on the performa
Externí odkaz:
https://doaj.org/article/7054c7a08fab4d0abbfe387ce9422d7e
Autor:
Vignesh Marimuthu, Sureshkumar Shanmugam, Anurag Deendayal Sarawagi, Abhay Kumar, In Ho Kim, Balamuralikrishnan Balasubramanian
Publikováno v:
eFood, Vol 3, Iss 1-2, Pp n/a-n/a (2022)
Abstract Aquaculture is one of the most developing sectors worldwide, and it contributes to enhancing the global production. The application of natural feed additives is an external source of aquaculture production due to the ban on antibiotics as a
Externí odkaz:
https://doaj.org/article/c36e1581376e4a1587b9869a7f1411ae
Publikováno v:
BMC Veterinary Research, Vol 16, Iss 1, Pp 1-11 (2020)
Abstract Background The aim of this study is to investigate whether the energy matrix values of the nonstarch polysaccharide- (NSP-) degrading enzymes, bioemulsifier (LYSOFORTE®), guanidinoacetic acid (CreAMINO®), or their combinations could be sum
Externí odkaz:
https://doaj.org/article/4b742d38f32341039d22ec9dfd1ac595