Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Nattinee Phattarakul"'
Autor:
Shiwei Guo, Obed I. Lungu, Sudeep S. Malik, Atilla Yazici, Simunji Simunji, Hari Ram, Abdul Rashid, Vera Lúcia Nishijima Paes de Barros, Zhaohui Wang, Rajinder Singh Bal, Muhammad Rizwan, Nattinee Phattarakul, Chunqin Zou, Aildson Pereira Duarte, Rogério Soares de Freitas, Ismail Cakmak, Benjavan Rerkasem
Publikováno v:
Journal of Plant Nutrition and Soil Science
Seeds enriched with zinc (Zn) are ususally associated with better germination, more vigorous seedlings and higher yields. However, agronomic benefits of high-Zn seeds were not studied under diverse agro-climatic field conditions. This study investiga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::383df651f190d8fd6a296092e535f9bd
https://pubmed.ncbi.nlm.nih.gov/32968357
https://pubmed.ncbi.nlm.nih.gov/32968357
Autor:
Erdinc Savasli, Ismail Cakmak, Wenjun Zhang, Hari Ram, Aildson Pereira Duarte, S. S. Malik, Khalid Mahmood, Nattinee Phattarakul, Rajinder Singh Bal, V. L. N. P. De Barros, Abdul Rashid, Jia Guo, Rosa Freitas, M. Kalayci, Zhaohui Wang, Simunji Simunji, Obed I. Lungu, Virinder Singh Sohu, Chunqin Zou, R. Z. Arısoy, Benjavan Rerkasem
Publikováno v:
Plant and Soil. 403:389-401
Rice (Oryza sativa L.), wheat (Triticum aestivum L.) and common bean (Phaseolus vulgaris L.) are major staple food crops consumed worldwide. Zinc (Zn) deficiency represents a common micronutrient deficiency in human populations, especially in regions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8ded25583e65dac7b2a3d51235a5b43
https://doi.org/10.1007/s11104-016-2815-3
https://doi.org/10.1007/s11104-016-2815-3
Autor:
Benjavan Rerkasem, Nattinee Phattarakul, Bernard Dell, Suwannee Laenoi, Sansanee Jamjod, Narit Yimyam
Publikováno v:
Plant Genetic Resources. 13:206-212
Local upland rice germplasm is an invaluable resource for farmers who grow rice on acidic soils without flooding that benefits wetland rice. In this study, we evaluated the adaptation to soil acidity in common local upland rice varieties from an area
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1cea5e44feb11dbd8c9d42e69444e72
https://doi.org/10.1017/s1479262114000896
https://doi.org/10.1017/s1479262114000896
Autor:
Nattinee Phattarakul, M. Kalayci, H. Surek, Laosheng Wu, L. J. Li, B. S. Kang, Chunqin Zou, F. S. Zhang, Atilla Yazici, Benjavan Rerkasem, Virinder Singh Sohu, Ismail Cakmak, Hari Ram
Publikováno v:
Plant and Soil. 361:131-141
Increasing zinc (Zn) concentration of rice seed has potential benefits for human nutrition and health. Enhanced levels of Zn in grain also contributes greatly to crop production through better germination and seedling vigor of rice plants grown on so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dca56a8b74083e6b00d1649f5a349d21
https://doi.org/10.1007/s11104-012-1211-x
https://doi.org/10.1007/s11104-012-1211-x