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pro vyhledávání: '"Nattakarn Pisutpiboonwong"'
Autor:
Jarongsak Pumnuan, Somsak Kramchote, Kritima Sarapothong, Thanaporn Doungnapa, Nattakarn Pisutpiboonwong, Patcharaporn Suwor
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 46, Iss 1, Pp 134-143 (2024)
Ten lettuce varieties are analyzed for antioxidant activity, total phenolic, nitrate, and nitrite contents, and the effects of harvest maturity and cold storage in selected varieties are determined. Antioxidant activity and total phenolic content (TP
Externí odkaz:
https://doaj.org/article/5d4d689ffcb84c6bb28b16079182502c