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Addendum to Issue 1 - ENZITEC 2012 Cheese whey and passion fruit rind flour as substrates for protease production byBacillussp. SMIA-2 strain isolated from Brazilian soil

Autor: Meire Lelis Leal Martins, Natiele Oliveira Gentil, João Batista Barbosa, Silvania Alves Ladeira

Publikováno v: Biocatalysis and Biotransformation. 32:244-250

Application of wastes from the food processing industry as carbon sources in enzyme production processes reduces the cost of production, and also helps in solving problems of their disposal. In this work, we demonstrated that sweet cheese whey, in co

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cd7befe40a83eed7a394abd9689efb71
https://doi.org/10.3109/10242422.2014.934363

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Akademický článek

Addendum to Issue 1 - ENZITEC 2012 Cheese whey and passion fruit rind flour as substrates for protease production by Bacillus sp. SMIA-2 strain isolated from Brazilian soil.

Autor: Barbosa, João Batista¹ (AUTHOR), Gentil, Natiele Oliveira¹ (AUTHOR), Ladeira, Silvania Alves¹ (AUTHOR), Martins, Meire Lelis Leal¹ (AUTHOR) meire@uenf.br

Publikováno v: Biocatalysis & Biotransformation. Aug2014, Vol. 32 Issue 4, p244-250. 7p. 6 Graphs.

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