Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Nathalie, Arnich"'
Publikováno v:
Journal of Food Protection, Vol 86, Iss 12, Pp 100180- (2023)
Shellfish are a source of nutrients but are also a matter of concern in terms of food safety due to natural contaminants such as phycotoxins or anthropogenic contaminants including microbial agents and heavy metals. However, data related to consumpti
Externí odkaz:
https://doaj.org/article/f9237a4516844720b201e58987aeb8e8
Autor:
Peggy Barbe, Jordi Molgó, Robert Thai, Apolline Urman, Denis Servent, Nathalie Arnich, Mathilde Keck
Publikováno v:
Marine Drugs, Vol 21, Iss 12, p 644 (2023)
Brevetoxins (BTXs) constitute a family of lipid-soluble toxic cyclic polyethers mainly produced by Karenia brevis, which is the main vector for a foodborne syndrome known as neurotoxic shellfish poisoning (NSP) in humans. To prevent health risks asso
Externí odkaz:
https://doaj.org/article/79bd0713bc464c4a952a4e75e84aebef
Autor:
Zouher Amzil, Amélie Derrien, Aouregan Terre Terrillon, Véronique Savar, Thomas Bertin, Marion Peyrat, Audrey Duval, Korian Lhaute, Nathalie Arnich, Vincent Hort, Marina Nicolas
Publikováno v:
Marine Drugs, Vol 21, Iss 8, p 435 (2023)
Shellfish accumulate microalgal toxins, which can make them unsafe for human consumption. In France, in accordance with EU regulations, three groups of marine toxins are currently under official monitoring: lipophilic toxins, saxitoxins, and domoic a
Externí odkaz:
https://doaj.org/article/1981df2e543d4b7ba12316af34f1b46a
Autor:
Juliana De Oliveira Mota, Pauline Kooh, Emmanuel Jaffrès, Hervé Prévost, Thomas Maignien, Nathalie Arnich, Moez Sanaa, Géraldine Boué, Michel Federighi
Publikováno v:
Biology, Vol 11, Iss 1, p 89 (2022)
Food safety is a constant challenge for stakeholders in the food industry. To manage the likelihood of microbiological contamination, food safety management systems must be robust, including food and environmental testing. Environmental monitoring pr
Externí odkaz:
https://doaj.org/article/3ca958f3185c4f679b5a551d36707597
Publikováno v:
Marine Drugs, Vol 19, Iss 12, p 656 (2021)
In recent decades, more than 130 potentially toxic metabolites originating from dinoflagellate species belonging to the genus Karenia or metabolized by marine organisms have been described. These metabolites include the well-known and large group of
Externí odkaz:
https://doaj.org/article/9472d1612c5f4243bdee372e61070ce2
Autor:
Nathalie Arnich, Eric Abadie, Zouher Amzil, Marie-Yasmine Dechraoui Bottein, Katia Comte, Estelle Chaix, Nicolas Delcourt, Vincent Hort, César Mattei, Jordi Molgó, Raphaele Le Garrec
Publikováno v:
Marine Drugs, Vol 19, Iss 9, p 520 (2021)
Brevetoxins (BTXs) are marine biotoxins responsible for neurotoxic shellfish poisoning (NSP) after ingestion of contaminated shellfish. NSP is characterized by neurological, gastrointestinal and/or cardiovascular symptoms. The main known producer of
Externí odkaz:
https://doaj.org/article/b0fe0db3af42462dae22450f320c05a9
Autor:
Jorge Diogène, Laia Reverté, Maria Rambla-Alegre, Vanessa del Río, Pablo de la Iglesia, Mònica Campàs, Oscar Palacios, Cintia Flores, Josep Caixach, Christian Ralijaona, Iony Razanajatovo, Agathe Pirog, Hélène Magalon, Nathalie Arnich, Jean Turquet
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-8 (2017)
Abstract Severe food poisoning events after the consumption of sharks have been reported since the 1940s; however, there has been no clear understanding of their cause. Herein, we report for the first time the presence of ciguatoxins (CTXs) in sharks
Externí odkaz:
https://doaj.org/article/9b858e1e61ac4257a918ccab63cf0df0
Publikováno v:
Toxins, Vol 12, Iss 9, p 599 (2020)
In 2015, tetrodotoxins (TTXs) were considered a potential threat in Europe since several studies had shown the presence of these toxins in European bivalve molluscs. In this study, we investigated the occurrence of TTXs in 127 bivalve samples (mussel
Externí odkaz:
https://doaj.org/article/cf3b62cee561412dbb6ea860cd9c8b52
Autor:
EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Lutz Edler, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Carlo Stefano Nebbia, Isabelle P. Oswald, Martin Rose, Alain‐Claude Roudot, Tanja Schwerdtle, Christiane Vleminckx, Günter Vollmer, Heather Wallace, Nathalie Arnich, Diane Benford, Luis Botana, Barbara Viviani, Davide Arcella, Marco Binaglia, Zsuzsanna Horvath, Hans Steinkellner, Mathijs vanManen, Annette Petersen
Publikováno v:
EFSA Journal, Vol 15, Iss 4, Pp n/a-n/a (2017)
Abstract Tetrodotoxin (TTX) and its analogues are produced by marine bacteria and have been detected in marine bivalves and gastropods from European waters. The European Commission asked EFSA for a scientific opinion on the risks to public health rel
Externí odkaz:
https://doaj.org/article/adad17960afc44b293f6957bb1ba63d9
Autor:
Nicolas Delcourt, Emmeline Lagrange, Eric Abadie, Valérie Fessard, Jean-Marc Frémy, Jean-Paul Vernoux, Marie-Bénédicte Peyrat, Thomas Maignien, Nathalie Arnich, Jordi Molgó, César Mattei
Publikováno v:
Marine Drugs, Vol 17, Iss 7, p 425 (2019)
Pinnatoxins (PnTXs) are emerging neurotoxins that were discovered about 30 years ago. They are solely produced by the marine dinoflagellate Vulcanodinium rugosum, and may be transferred into the food chain, as they have been found in various marine i
Externí odkaz:
https://doaj.org/article/035f77715c9d465b8b8ae092a4d9d5c8