Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Natalya V Sokol"'
Autor:
Olga Nikitenko, Nataliya Fyodorovna Mazalova, Lyubov Mikhailovna Esina, Lyubov Bulli, Natalya V Sokol, Olga Evgen'yevna Bityutskaya, Liudmila Donchenko
Publikováno v:
Fisheries. 2022:87-97
Search of innovative approaches in development of health food products rich in essential food nutraceuticals is becoming increasingly important in the modern world. Microalgae as a source of biologically active compounds have shown a high potential t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83a8e849ea73fcdeb98ea378e641134b
https://doi.org/10.37663/0131-6184-2022-6-87-97
https://doi.org/10.37663/0131-6184-2022-6-87-97
The article touches upon the problem of food production for people suffering from the celiac disease. The aim of the study is the development of gluten-free cookie recipes and technologies and the determination of the influence of rice bran on the nu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38ce22afece4907687ba8e07a47ddab1
