Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Natalya Simurova"'
Publikováno v:
International Journal of Polymer Science, Vol 2018 (2018)
The article presents the research results of the product’s properties of potato starch modification by acetylmalic acid chloroanhydride. Modification of potato starch has been carried out and has been confirmed by elemental analysis. In the infrare
Externí odkaz:
https://doaj.org/article/ca73b54ab78447f49cafa2e8f7b07c5b
Publikováno v:
Ukrainian Food Journal. 10:564-575
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ddc811699e8819c839327c921c55a8c
https://doi.org/10.24263/2304-974x-2021-10-3-10
https://doi.org/10.24263/2304-974x-2021-10-3-10
Publikováno v:
International Journal of Polymer Science, Vol 2018 (2018)
The article presents the research results of the product’s properties of potato starch modification by acetylmalic acid chloroanhydride. Modification of potato starch has been carried out and has been confirmed by elemental analysis. In the infrare
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52fdda594cbd938a0511f960f1d70cc8
https://doaj.org/article/ca73b54ab78447f49cafa2e8f7b07c5b
https://doaj.org/article/ca73b54ab78447f49cafa2e8f7b07c5b