Zobrazeno 1 - 10
of 91
pro vyhledávání: '"Natalia V. Grinberg"'
Autor:
Tatiana V. Burova, Natalia V. Grinberg, Alexander S. Dubovik, Irina G. Plashchina, Anatoly I. Usov, Valerij Y. Grinberg
Publikováno v:
Food Hydrocolloids. 142:108767
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::807317c7b866666704d7a2ce5aca9779
https://doi.org/10.1016/j.foodhyd.2023.108767
https://doi.org/10.1016/j.foodhyd.2023.108767
Autor:
Alexander P. Moskalets, Valerij Ya. Grinberg, Alexei R. Khokhlov, I. G. Plashchina, Tatiana V. Burova, Alexander S. Dubovik, Natalia V. Grinberg
Publikováno v:
Macromolecules. 53:10765-10772
The phase transitions of poly(N-isopropylacrylamide) (PNIPAM) in water–methanol mixed solutions were studied in detail by high-sensitivity differential scanning calorimetry. From this study, the de...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84a94f8bda937006293e65c27ea2b2a4
https://doi.org/10.1021/acs.macromol.0c02253
https://doi.org/10.1021/acs.macromol.0c02253
Autor:
Valerij Y. Grinberg, Tatiana V. Burova, Natalia V. Grinberg, Vladimir E. Tikhonov, Alexander S. Dubovik, Victor N. Orlov, Irina G. Plashchina, Anatolii I. Usov, Alexei R. Khokhlov
Publikováno v:
Food Hydrocolloids. 134:108021
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::911c0cf3e18860458e3703871c39c26b
https://doi.org/10.1016/j.foodhyd.2022.108021
https://doi.org/10.1016/j.foodhyd.2022.108021
Autor:
Tatiana V. Burova, Natalia V. Grinberg, Alexander S. Dubovik, Irina G. Plashchina, Anatolii I. Usov, Valerij Y. Grinberg
Publikováno v:
Food Hydrocolloids. 129:107666
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f099022850198d38b7a40db493c05326
https://doi.org/10.1016/j.foodhyd.2022.107666
https://doi.org/10.1016/j.foodhyd.2022.107666
Autor:
Valerij Ya. Grinberg, Victor N. Orlov, Vladimir E. Tikhonov, Tatiana V. Burova, Natalia V. Grinberg, Carmen Alvarez-Lorenzo, Alexei R. Khokhlov, I. G. Plashchina, Alexander S. Dubovik
Publikováno v:
International journal of biological macromolecules. 164
Oligochitosan, a low molecular weight derivative of the cationic biopolymer, chitosan, currently shows a great potential of application as a biodegradable non-toxic stimuli-sensitive drug carrier. This paper aimed to elucidate the thermoresponsive po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72d787cc4f6ebca7d44d024724008600
https://pubmed.ncbi.nlm.nih.gov/32731002
https://pubmed.ncbi.nlm.nih.gov/32731002
Autor:
Anatoly I. Usov, Alexander S. Dubovik, Natalia V. Grinberg, Tatiana V. Burova, I. G. Plashchina, Valerij Y. Grinberg
Publikováno v:
Food Hydrocolloids. 122:107027
Interactions of a major whey protein, β-lactoglobulin (BLG), with an anionic polysaccharide, dextran sulfate (DS), were investigated by nephelometric titration and high-sensitivity differential scanning calorimetry at pH 2.5–7.0 and NaCl concentra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20c4d30b1e9441399d43449c943b6e2f
https://doi.org/10.1016/j.foodhyd.2021.107027
https://doi.org/10.1016/j.foodhyd.2021.107027
Autor:
Alexander S. Dubovik, Vladimir S. Papkov, Tatiana V. Burova, Natalia V. Grinberg, Valerij Ya. Grinberg, Alexei R. Khokhlov, Alexander P. Moskalets
Publikováno v:
Macromolecules. 51:7964-7973
Poly(ethylaminophosphazene) (PEAP) in salt-free aqueous solution does not reveal thermoresponsive properties but acquires thermoresponsivity upon addition of various poly(protic acid)s. Energetics of the salt-induced phase separation transition of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::199242ff992178a455fcf918ad748488
https://doi.org/10.1021/acs.macromol.8b01621
https://doi.org/10.1021/acs.macromol.8b01621
Autor:
Anna Y. Lebedeva, Alexander S. Dubovik, Yury V. Fedorov, Natalia V. Grinberg, Tatiana V. Burova, Vladimir B. Tsvetkov, Valerij Y. Grinberg, Kirill K. Babievsky, Olga A. Fedorova
Publikováno v:
Dyes and Pigments. 157:80-92
Bisstyrylpyridine dyes 1 and 2, in which two styrylpyridine moieties are connected to each other through the oxo- or azacrown ether unit, and their monomer analogues 3 and 4 have been synthesized and spectroscopically characterized. The prepared biss
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::67ca3d2210f8cc852df39f4f10074bd0
https://doi.org/10.1016/j.dyepig.2018.04.038
https://doi.org/10.1016/j.dyepig.2018.04.038
Autor:
Alexander S. Dubovik, Alexei R. Khokhlov, Valerij Ya. Grinberg, Vladimir S. Papkov, Tatiana V. Burova, Natalia V. Grinberg
Publikováno v:
The Journal of Physical Chemistry B. 122:1981-1991
Biodegradable hydrogels of cross-linked polymethoxyethylaminophosphazenes (PMOEAPs) of various cross-linking density and apparent subchain hydrophobicity were investigated by high-sensitivity differential scanning calorimetry and equilibrium swelling
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::459fa9556fd38bbf8d888dfbcf5ba7b7
https://doi.org/10.1021/acs.jpcb.7b11288
https://doi.org/10.1021/acs.jpcb.7b11288
Autor:
Valerij Y. Grinberg, S. A. Potekhin, Tatiana V. Burova, Alexander A. Senin, Natalia V. Grinberg, Alexander S. Dubovik
Publikováno v:
Polymer. 138:288-294
Micellization of a poloxamer P105 in diluted aqueous solutions was first investigated by means of high-sensitivity differential scanning calorimetry at different pressures up to ∼160 MPa. The temperature dependence of partial heat capacity of the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b30e36aa51f5a6528ec06f0fa03304f
https://doi.org/10.1016/j.polymer.2018.01.060
https://doi.org/10.1016/j.polymer.2018.01.060