Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Natalia Rudyk-Leuska"'
Autor:
Alina Makarenko, Mikhailo Mushtruk, Natalia Rudyk-Leuska, Iryna Kononenko, Petro Shevchenko, Melania Khyzhniak, Natalia Martseniuk, Julia Glebova, Alevtina Bazaeva, Maksim Khalturin
Publikováno v:
Potravinarstvo, Vol 15, Pp 181-191 (2021)
In water reservoirs, the size and characteristics of fish, in the first place, affect – the composition and clarity of food objects, the number of food competitors and predators, their numbers, industry, and others. Besides, the rate of linear and
Externí odkaz:
https://doaj.org/article/7f680f604d7848eaa5b927a27ebc3897
Publikováno v:
Journal of Limnology (2019)
Wetlands restoration has been implemented on sites exploited for agricultural for over a decade in Eastern Europe. However, little is known about microbial diversity in this region. Microbial processes and patterns can be used as sensitive indicators
Externí odkaz:
https://doaj.org/article/2359fe4db6e34c88b4f9a20ba57aa269
Autor:
Tomasz Mieczan, Natalia Rudyk-Leuska
Publikováno v:
European Journal of Protistology. 69:138-150
Bivalves represent one of the most important components of freshwater zoobenthos, and their shells provide a substrate for many organisms to create epibiotic communities of predominantly facultative nature. Thus far, information regarding colonizatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8661338f5d5ac83b7b67a57e163fe749
https://doi.org/10.1016/j.ejop.2019.04.003
https://doi.org/10.1016/j.ejop.2019.04.003
Publikováno v:
Water; Volume 14; Issue 21; Pages: 3402
The increase in the frequency of peatland fires is due to both global climate change and deliberate human activity. The primary aim of the study was to investigate the structure of microbial communities and nematodes before and after a peat bog fire,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a47e828abf11576519750d470ad5384
https://doi.org/10.3390/w14213402
https://doi.org/10.3390/w14213402
Autor:
Mieczan, Tomasz, Bartkowska, Aleksandra, Bronowicka-Mielniczuk, Urszula, Rudyk-Leuska, Natalia
Publikováno v:
Water (20734441); Nov2023, Vol. 15 Issue 21, p3793, 19p
Publikováno v:
Water (20734441); Nov2022, Vol. 14 Issue 21, p3402, 16p
Autor:
Makarenko, Alina, Mushtruk, Mikhailo, Rudyk-Leuska, Natalia, Kononenko, Iryna, Shevchenko, Petro, Khyzhniak, Melania, Martseniuk, Natalia, Glebova, Julia, Bazaeva, Alevtina, Khalturin, Maksim
Publikováno v:
Slovak Journal of Food Sciences; 2021, Vol. 15, p181-191, 11p