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pro vyhledávání: '"Natalia Maldaner Salvadori"'
Autor:
Ziane da Conceição das Mercês, Natalia Maldaner Salvadori, Sabrina Melo Evangelista, Tatiana Barbieri Cochlar, Virgílio José Strasburg, Vanuska Lima da Silva, Viviani Ruffo de Oliveira
Publikováno v:
Foods, Vol 13, Iss 20, p 3217 (2024)
Sustainable food practices are intrinsically linked to human nutrition in the preservation of the ecosystem. This study, therefore, evaluates the effectiveness, challenges, environmental impacts, and new food strategies related to plant and animal pr
Externí odkaz:
https://doaj.org/article/7ce52ad12a0b415392c1eacecb32151f
