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Publikováno v:
Журнал микробиологии, эпидемиологии и иммунобиологии, Vol 100, Iss 3, Pp 237-246 (2023)
The purpose of this review is to analyze scientific data on the adjuvant properties of substances of various origin and chemical nature (adjuvants) published in recent decades and to evaluate the effectiveness of their use in the vaccination against
Externí odkaz:
https://doaj.org/article/372de8cb65f4440fbc9641bab390dcae