Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Natalia, Osmolovskaya"'
Autor:
Alyona Kaleta, Nadezhda Frolova, Anastasia Orlova, Alena Soboleva, Natalia Osmolovskaya, Elena Flisyuk, Olga Pozharitskaya, Andrej Frolov, Alexander Shikov
Publikováno v:
Pharmaceuticals, Vol 17, Iss 3, p 355 (2024)
The methods and solvents employed in routine extraction protocols essentially impact the composition of the resulting extracts, i.e., the relative abundances of individual biologically active metabolites and the quality and stability of the isolates.
Externí odkaz:
https://doaj.org/article/3a116dc09ccf41bf9dc48e3fadec7afa
Autor:
Natalia Osmolovskaya, Bilova Tatiana, Viet D. Vu, Anastasia Orlova, Ludmila Kuchaeva, Nadezhda Frolova, Elena Tarakhovskaya, Andrej Frolov
During the last decades, pollution with heavy metals (HM) became an important stress factor for plants. However, due to their biochemical plasticity, plants can adjust their metabolism to ensure survival under changing environmental conditions. In th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ac4eb542b184abf5bf95da137a67a68
https://doi.org/10.26434/chemrxiv-2022-zskh5
https://doi.org/10.26434/chemrxiv-2022-zskh5
Autor:
Tatiana Bilova, Andrej Frolov, Alexander Tsarev, Maria Grashina, Julia Shumilina, Veronika Popova, Elena Lukasheva, Natalia Osmolovskaya, Daria Gorbach, Ekaterina Romanovskaya, Alena Kuznetsova, Mandy Dorn, Vladimir A. Zhukov, Christian Ihling, T. V. Grishina
Publikováno v:
Biological Communications. 66
Because of ongoing climate change, drought is becoming the major factor limiting productivity of all plants, including legumes. As these protein-rich crops form symbiotic associations with rhizobial bacteria — root nodules — they readily lose the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2b6258453a40e1328dba0832221c5fa
https://doi.org/10.21638/spbu03.2021.303
https://doi.org/10.21638/spbu03.2021.303
Autor:
Natalia Osmolovskaya, Julia Shumilina, L. N. Kuchaeva, Ludger A. Wessjohann, Tatiana Bilova, Nikolai Laman, Andrej Frolov, V.V. Chantseva, Ksenia Bureiko
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bcc80f25840a2221f0a76ae5133fc3b4
https://doi.org/10.5772/intechopen.89398
https://doi.org/10.5772/intechopen.89398
Publikováno v:
Russian Journal of Plant Physiology. 65:553-562
Effect of cadmium at concentrations of 1 and 10 μM on biomass increment, mineral nutrient elements (potassium, calcium, and magnesium) accumulation, and oxalic acid pools in organs of Amaranthus cruentus L. plants growing under water culture conditi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0af2695ecc92179a8e8d1b320fd7bfd6
https://doi.org/10.1134/s1021443718040076
https://doi.org/10.1134/s1021443718040076
Autor:
Andrej Frolov, Alena Soboleva, Tatiana Mamontova, Wolfgang Hoehenwarter, Natalia Osmolovskaya, T. V. Grishina, Tatiana Bilova, Galina Smolikova, Julia Shumilina, Sergei Medvedev, Andrea Sinz, V.V. Chantseva, Maria Vikhnina, Ludger A. Wessjohann, Gregory Mavropolo-Stolyarenko, Elena Lukasheva, Christian Ihling, Igor Tikhononovich, Vladimir A. Zhukov, Mikhail Bankin
Publikováno v:
Biological Communications. 63:43-58
In the modern world, crop plants represent a major source of daily consumed foods. Among them, cereals and legumes — i.e. the crops accumulating oils, carbohydrates and proteins in their seeds — dominate in European agriculture, tremendously impa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f9776363c321ccd507ce881b7ec13ed
https://doi.org/10.21638/spbu03.2018.106
https://doi.org/10.21638/spbu03.2018.106
Publikováno v:
Biological Communications. 63:9-16
Organic acid metabolism is of fundamental importance at the cellular and at the whole plant level. In recent years there has been increased attention in the role of organic acids in modulating adaptation to the environment, including organic acids pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b557138847146c0d5b4d991e13e9df0e
https://doi.org/10.21638/spbu03.2018.103
https://doi.org/10.21638/spbu03.2018.103
Autor:
Tatiana Bilova, Carsten Milkowski, Gagan Paudel, Elena Lukasheva, Thomas Vogt, Natalia Osmolovskaya, Ludger A. Wessjohann, Uta Greifenhagen, Gerd Ulrich Balcke, Dominic Brauch, Nadezhda Frolova, Elena Tarakhovskaya, Juliane Mittasch, Claudia Birkemeyer, Alain Tissier, Andrej Frolov
Publikováno v:
Journal of Biological Chemistry. 291:7621-7636
Glycation is the reaction of carbonyl compounds (reducing sugars and α-dicarbonyls) with amino acids, lipids, and proteins, yielding early and advanced glycation end products (AGEs). The AGEs can be formed via degradation of early glycation intermed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb1890704998c1f9d35684db18a015c0
https://doi.org/10.1074/jbc.m115.678581
https://doi.org/10.1074/jbc.m115.678581
Autor:
Ekaterina Romanovskaya, A.A. Chekina, M. Dorn, Elena Lukasheva, V.V. Chantseva, T.E. Bilova, Metabolism, Leibniz-Institute for Plant Biochemistry, Halle, Andrej Frolov, V.E. Tsyganov, Yu.S. Shumilina, V.A. Zhukov, G.U. Balke, Natalia Osmolovskaya, T. V. Grishina
Publikováno v:
IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future".
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46c30b17755c5e3fc00fa85a15e336eb
https://doi.org/10.26907/978-5-00130-204-9-2019-68
https://doi.org/10.26907/978-5-00130-204-9-2019-68
Publikováno v:
IX Congress of society physiologists of plants of Russia "Plant physiology is the basis for creating plants of the future".
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9af4d10181a71ea14a8bc3c580ff9682
https://doi.org/10.26907/978-5-00130-204-9-2019-328
https://doi.org/10.26907/978-5-00130-204-9-2019-328