Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Natália de Brito Lima Lanna"'
Autor:
Pâmela Gomes Nakada-Freitas, Fernando Soriano, Antonio Ismael Inácio Cardoso, Estefânia Martins Bardiviesso, Adriana Zanin Kronka, Natália de Brito Lima Lanna, Érika Oliveira da Silva
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract Among the vegetables produced in the organic system, there are the brassicas as the largest group in Brazil, and in brassicas, one of the most important pathogens is Xanthomonas campestris pv. campestris (Xcc), which causes black rot of cruc
Externí odkaz:
https://doaj.org/article/47d0a735cbf249eb9e207a6fc30dbac7
Autor:
Natália de Brito Lima Lanna, Estefânia Martins Bardiviesso, Ana Emília Barbosa Tavares, Priscilla Nátaly de Lima Silva, Pâmela Gomes Nakada-Freitas, Sayuri Beatriz Hara Noda, Antonio Ismael Inácio Cardoso
Publikováno v:
Bioscience Journal, Vol 36 (2020)
Studies in vegetables show that fertilization influences seed production positively, however, when the quality of the seeds is analyzed, the results are mostly inconsistent. The objective of this study was to evaluate the effect of castor bean cake (
Externí odkaz:
https://doaj.org/article/b15a2713e49a4d108acca93a5993a8bb
Autor:
Estefânia Martins Bardiviesso, Thiago Barbosa Batista, Flávio Ferreira da Silva Binotti, Edilson Costa, Tiago Alexandre da Silva, Natália de Brito Lima Lanna
Publikováno v:
Bioscience Journal, Vol 36, Iss 4 (2020)
Paricá seeds have dormancy and, even after mechanical scarification, these seeds show slow and uneven germination. Pre-germination treatments can be used to increase seed germination performance. Thus, the aimed to evaluate the physiological potenti
Externí odkaz:
https://doaj.org/article/a0e3c8d18772466da7be181808d95136
Publikováno v:
Revista de Agricultura Neotropical, Vol 5, Iss 1, Pp 28-34 (2018)
A produção orgânica de hortaliças tem apresentado crescimento constante. Porém, ainda há necessidade de pesquisas em algumas etapas da produção, como a adubação. Na cultura da beterraba, são escassas as informações sobre a adubação org
Externí odkaz:
https://doaj.org/article/be8fb62c0a0447bb8aef5a6261480428
Autor:
Pâmela Gomes Nakada Freitas, Felipe Oliveira Magro, Marina de Toledo Rodrigues Claudio, Ana Emília Barbosa Tavares, Antonio Ismael Inácio Cardoso, Natália de Brito Lima Lanna
Publikováno v:
Ciência Rural, Vol 45, Iss 11, Pp 1959-1964 (2015)
The aim of this research was to evaluate plant vibration for fruit and seed production of american pepper in greenhouse with open and closed sides. The experiment was carried out at Fazenda Experimental da Unesp/FCA located in the municipality of Sã
Externí odkaz:
https://doaj.org/article/425f544ad53b49b7bb09f6fae4a31031
Autor:
Ana Emília Barbosa Tavares, Antonio Ismael Inácio Cardoso, Bruno Novaes Menezes Martins, Thatiane Nepomuceno Alves, Carla Verônica Corrêa, Natália De Brito Lima Lanna
Publikováno v:
Comunicata Scientiae; Vol. 14 (2023); e3828
Comunicata Scientiae; v. 14 (2023); e3828
Comunicata Scientiae; v. 14 (2023); e3828
Nitrogen fertilization in cucurbits must be splitted, one part being supplied before planting and the rest applied in top dressing. However, there is a lack of research about this splitting throughout the cycle. The objective of this study was to eva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::902bb60b0fb00f93f20658f8983a6d77
https://comunicatascientiae.com.br/comunicata/article/view/3828
https://comunicatascientiae.com.br/comunicata/article/view/3828
Autor:
Pâmela Gomes Nakda-Freitas, Natália de Brito Lima Lanna, Priscilla Nátaly de Lima Silva, Estefânia Martins Bardiviesso, Ana Emília Barbosa Tavares, Marina Toledo Rodrigues Claudio, Antonio Ismael Inácio Cardoso, Felipe Oliveira Magro, Humberto Sampaio Araújo
Publikováno v:
MAY 2020. :739-743
The objective of this study was to evaluate the physiological quality of ‘Chilli pepper’ seeds, extracted from fruits harvested at different stages of maturation, with and without post-harvest rest. Twelve treatments resulted from the 6 x 2 facto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c32e879f6af5a6213de7716a61e8ae0c
https://doi.org/10.21475/ajcs.20.14.05.p2069
https://doi.org/10.21475/ajcs.20.14.05.p2069
Autor:
Ana Emília Barbosa Tavares, Antonio Ismael Inácio Cardoso, Lidiane Fernandes Colombari, Emanuele Possas de Souza, Natália de Brito Lima Lanna, Bruno Novaes Menezes Martins
Publikováno v:
Research, Society and Development; Vol. 10 No. 10; e328101018708
Research, Society and Development; Vol. 10 Núm. 10; e328101018708
Research, Society and Development; v. 10 n. 10; e328101018708
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 10; e328101018708
Research, Society and Development; v. 10 n. 10; e328101018708
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Despite the importance of the nutrients, mainly nitrogen, in the formation and chemical composition of the seeds, little research has been done to verify the relationship between the nutrients supplied to the plants and the quality of the seeds produ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c94c4f46a7949a4267db42d5c7be14cf
https://rsdjournal.org/index.php/rsd/article/view/18708
https://rsdjournal.org/index.php/rsd/article/view/18708
Autor:
Felipe Oliveira Magro, Estefânia Martins Bardiviesso, Priscilla Nátaly de Lima Silva, Antonio Ismael Inácio Cardoso, Pâmela Gomes Nakada-Freitas, Marina de Toledo Rodrigues Claudio, Ana Emília Barbosa Tavares, Natália de Brito Lima Lanna, Vitor Marcelo Magalhães de Souza
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2022-04-28T19:27:10Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-03-03 Apical pruning is a process used in many species of the Cucurbitaceae with the goal to increase fruit yield and also commercial production of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd128eef1dcfa6deb34bb3bd17099d28
https://doi.org/10.1080/19315260.2019.1608613
https://doi.org/10.1080/19315260.2019.1608613
Autor:
Priscilla Nátaly de Lima Silva, Sayuri Beatriz Hara Noda, Antonio Ismael Inácio Cardoso, Pâmela Gomes Nakada-Freitas, Ana Emília Barbosa Tavares, Estefânia Martins Bardiviesso, Natália de Brito Lima Lanna
Publikováno v:
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Bioscience Journal, Vol 36 (2020)
Scopus
Bioscience Journal ; Vol. 36 (2020): Supplement1; 130-142
Bioscience Journal ; v. 36 (2020): Supplement1; 130-142
Bioscience journal
Universidade Federal de Uberlândia (UFU)
instacron:UFU
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Bioscience Journal, Vol 36 (2020)
Scopus
Bioscience Journal ; Vol. 36 (2020): Supplement1; 130-142
Bioscience Journal ; v. 36 (2020): Supplement1; 130-142
Bioscience journal
Universidade Federal de Uberlândia (UFU)
instacron:UFU
Made available in DSpace on 2022-05-01T03:42:51Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-01-01 Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Studies in vegetables show that fertilization influences seed product
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::802ce5b9fd9e0bc30c265143a4d67618
https://doi.org/10.14393/bj-v36n0a2020-53563
https://doi.org/10.14393/bj-v36n0a2020-53563