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pro vyhledávání: '"Natália Ferreira Magalhães"'
Autor:
Alexandre Santos de Sousa, Soraia Vilela Borges, Natália Ferreira Magalhães, Hevandro Vaz Ricardo, Aline Damico Azevedo
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 51, Iss 4, Pp 607-614 (2008)
Powdered tomato was produced by spray drying the tomato pulp. A full 2³ factorial design with the central point was used, varying the feed flow rate (127-276 g/min), air inlet temperature (200-220ºC) and the atomisation speed (25,000-35,000 rpm). T
Externí odkaz:
https://doaj.org/article/9d00d9c81ebc4b6ba5604be5bdc86408
