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pro vyhledávání: '"Natália C. de Aguiar"'
Autor:
Natália C. de Aguiar, Patrícia S. Dias, Rafael E. Balen, Robie A. Bombardelli, Leda M. S. Colpini, Fábio Meurer
Publikováno v:
Spanish Journal of Agricultural Research, Vol 18, Iss 3, Pp e0610-e0610 (2020)
Aim of study: To evaluate the effect of the dietary NaCl level for Nile tilapia fingerlings. Area of study: Palotina sector of Federal University of Paraná, in southern Brazil. Material and methods: An experiment was carried using 750 Nile tilapia f
Externí odkaz:
https://doaj.org/article/1e2eae1b97554ba7bba229bcd3c18453
