Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Nasrul Hamidin"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 3, Pp 239-246 (2017)
Pleurotus pulmonarius was cultivated in three different environmental conditions, in ambient indoor environment (System 1), in humidifying without ventilation (System 2) and in humidifying with ventilation (System 3) to analyse the major nutritional
Externí odkaz:
https://doaj.org/article/7d3d358ddab34718a26348d80e45c07a
Autor:
null Mohd Faizal Ab Jalil, Nasrul Hamidin, Ahmad Anas Nagoor Gunny, Ain Nihla Kamarudzaman, Subash C. B. Gopinath
Publikováno v:
Journal of Water Chemistry and Technology. 43:468-474
Publikováno v:
Mathematics and Statistics. 9:357-370
High ground-level ozone (GLO) concentrations will adversely affect human health, vegetations as well as the ecosystem. Therefore, continuous monitoring for GLO trends is a good practice to address issues related to air quality based on high concentra
Autor:
Siti Aisyah Zakaria, Nor Azrita Mohd Amin, Nur Amalina Mat Jan, Noor Fadhilah Ahmad Radi, Nasrul Hamidin
Publikováno v:
1ST JOINT INTERNATIONAL CONFERENCE ON MATHEMATICS, STATISTICS AND ENGINEERING (J-CoMSE 2021): J-COMSE 2021 CONFERENCE PROCEEDING.
Autor:
Irnis Azura Zakarya, Mohd Hafiidz Jaafar, Muhamad Nurul Hisyam Yunus, Abdul Rahim Abustan, Nasrul Hamidin
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1135:012039
Indoor gas emission has been a matter of public concern. People mostly spend their time in the indoor environment, especially children, therefore more exposed to indoor air pollution. The primary objective of this study is to determine the exposure l
Publikováno v:
PROCEEDINGS OF 8TH INTERNATIONAL CONFERENCE ON ADVANCED MATERIALS ENGINEERING & TECHNOLOGY (ICAMET 2020).
A questionnaire is a vital research instrument consisting of a series of questions for the purpose of gathering information from respondents. Most psychological research required an instrument that shall be valid and reliable to investigate that part
Publikováno v:
Indian Journal of Science and Technology. 10:1-12
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 3, Pp 239-246 (2017)
Pleurotus pulmonarius was cultivated in three different environmental conditions, in ambient indoor environment (System 1), in humidifying without ventilation (System 2) and in humidifying with ventilation (System 3) to analyse the major nutritional
Publikováno v:
INTERNATIONAL SYMPOSIUM ON GREEN AND SUSTAINABLE TECHNOLOGY (ISGST2019).
The use of chlorine as the control of waterborne infectious diseases has been successfully used. However, the use of chlorine poses potential health risks due to the formation of disinfection by-products (DBPs) such as trihalomethanes (THMs). The pur
Publikováno v:
African Journal of Biotechnology; Vol 15, No 45 (2016); 2578-2586
This study investigated mushroom cultivation in controlled indoor environment. For this, the environmental factors including humidity and temperature were controlled by humidifier and ventilation. Four ventilations were installed on tops to bring the