Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Narges Safaei Ghalehzou"'
Publikováno v:
پژوهشهای حبوبات ایران, Vol 15, Iss 1, Pp 1-21 (2024)
IntroductionChickpea is an important source of energy and protein of the Iranian people’s diet. Iran is one of the main centers of genetic diversity of this crop. The cultivation of chickpea nowadays is practiced using irrigation or supplemented ir
Externí odkaz:
https://doaj.org/article/61a173f35e6c4b7385ea4eeffe77eae5
