Zobrazeno 1 - 10
of 170
pro vyhledávání: '"Nardus stricta"'
Autor:
Adi Blaj, Teodor Maruşca, Vasile Mocanu, Neculai Dragomir, Sebastian Constantinescu, Dorin Rechiţean
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 2, Pp 121-121 (2023)
In the last three experimental years (2010-2013), the mean milk production ranged between 1140 l/ha (in the control variant) and 2556 l/ha (in the variant in which fertilisation and amendment treatments were applied during the period 1995-2007). The
Externí odkaz:
https://doaj.org/article/2373a67873af49c58fef6987f5b23a26
Autor:
Vasile Mocanu, Teodor Maruşca, Neculai Dragomir, Adi Blaj, Carmen Dragomir, Sebastian Constantinescu
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 2, Pp 125-125 (2023)
Climate conditions in any land area have a direct influence on the productivity level of natural ecosystems and agroecosystems. To assess the yield per area unit, we took into account the amounts of dry matter depending on temperature (10C) and preci
Externí odkaz:
https://doaj.org/article/7443cc82aa0640cd8d1a29a725e03dba
Autor:
Teodor Maruşca, Neculai Dragomir, Vasile Mocanu, Adi Blaj, Fănel Tarjoc, Carmen Dragomir, Sebastian Constantinescu
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 1, Pp 144-144 (2023)
The study of the floristic composition of Nardus stricta grasslands improved through fertilisation, amendment and re-sowing for 18 years points out a structural change of the vegetal cover compared to the initial state of the floristic composition. D
Externí odkaz:
https://doaj.org/article/146789f2aedf458287ce92f24686b8e4
Autor:
Neculai Dragomir, Teodor Maruşca, Vasile Mocanu, Adi Blaj, Fănel Tarjoc, Sebastian Constantinescu
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 1, Pp 135-135 (2023)
The nutritive value of the fodder from Nardus stricta grasslands improved through fertilisation, amendment, and re-sowing was pointed out by some quality indices as ADF, NDF, ADL, DDM, DMO, and DMI. The values of these nutrition indices allowed the d
Externí odkaz:
https://doaj.org/article/09eb83f7c83a48c9b271d83bb78c2a13
Autor:
Pakeman, R. J., Woodin, S. J.
Publikováno v:
Applied Vegetation Science, 2006 Nov 01. 9(2), 295-306.
Externí odkaz:
https://www.jstor.org/stable/4620489
Publikováno v:
The New Phytologist, 2001 Nov 01. 152(2), 355-363.
Externí odkaz:
https://www.jstor.org/stable/1353775
Publikováno v:
Journal of Vegetation Science, 2001 Apr 01. 12(2), 249-260.
Externí odkaz:
https://www.jstor.org/stable/3236609
Publikováno v:
The New Phytologist, 1999 Feb 01. 141(2), 277-289.
Externí odkaz:
https://www.jstor.org/stable/2588560