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Publikováno v:
Biotechnologie, Agronomie, Société et Environnement, Vol 26, Iss 1, Pp 68-77 (2022)
Description of the subject. According to Regulation (EC) No 2073/2005, Escherichia coli must be enumerated in raw milk butter before sales. Hygiene of batches is acceptable when a maximum of two samples out of five have levels of E. coli between 10 a
Externí odkaz:
https://doaj.org/article/67965cdd566347b69e4f0a9aa2cc61de
Publikováno v:
BASE. :68-77
Description of the subject. According to Regulation (EC) No 2073/2005, Escherichia coli must be enumerated in raw milk butter before sales. Hygiene of batches is acceptable when a maximum of two samples out of five have levels of E. coli between 10 a