Zobrazeno 1 - 10
of 234
pro vyhledávání: '"Naoko K. Nishizawa"'
Publikováno v:
Rice, Vol 15, Iss 1, Pp 1-15 (2022)
Abstract Iron is an essential micronutrient for living organisms, but its solubility is extremely low under alkaline conditions. Plants often suffer from iron deficiency chlorosis in calcareous soils, which consist of approximately 30% of the world
Externí odkaz:
https://doaj.org/article/b2694950cd394a209f2a6e84be2aec7e
Autor:
Motofumi Suzuki, Atsumi Urabe, Sayaka Sasaki, Ryo Tsugawa, Satoshi Nishio, Haruka Mukaiyama, Yoshiko Murata, Hiroshi Masuda, May Sann Aung, Akane Mera, Masaki Takeuchi, Keijo Fukushima, Michika Kanaki, Kaori Kobayashi, Yuichi Chiba, Binod Babu Shrestha, Hiromi Nakanishi, Takehiro Watanabe, Atsushi Nakayama, Hiromichi Fujino, Takanori Kobayashi, Keiji Tanino, Naoko K. Nishizawa, Kosuke Namba
Publikováno v:
Nature Communications, Vol 12, Iss 1, Pp 1-13 (2021)
Iron is an essential plant nutrient that is poorly bioavailable in alkaline soils, resulting in reduced agricultural productivity. Here, the authors report the synthesis of stable and cheap iron-chelator, proline-2’-deoxymugineic acid (PDMA), and d
Externí odkaz:
https://doaj.org/article/a0356333386f4032af1ece59c5ace81c
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Iron (Fe) excess is a major constraint on crop production in flooded acidic soils, particularly in rice cultivation. Under Fe excess, plants activate a complex mechanism and network regulating Fe exclusion by roots and isolation in various tissues. I
Externí odkaz:
https://doaj.org/article/a8a9a8535a5a4b3a8dd44111faf9de17
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Iron (Fe) is an essential micronutrient for plants. Plants encounter Fe deficiency when grown in calcareous soil with low Fe availability, leading to reduced crop yield and agricultural problem. Rice acquires Fe from the soil via Strategy I–related
Externí odkaz:
https://doaj.org/article/db25e1ceff8248bf8d715a106cab39c2
Autor:
May Sann Aung, Hiroshi Masuda, Tomoko Nozoye, Takanori Kobayashi, Jong-Seong Jeon, Gynheung An, Naoko K. Nishizawa
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Iron (Fe) toxicity in plants causes tissue damage and cellular homeostasis disorders, thereby affecting plant growth and development. Nicotianamine (NA) is a ubiquitous chelator of metal cations and is responsible for metal homeostasis. Rice has thre
Externí odkaz:
https://doaj.org/article/65171ac019e341079c489c833d2c8314
Autor:
Tomoko Nozoye, Nicolaus von Wirén, Yoshikatsu Sato, Tetsuya Higashiyama, Hiromi Nakanishi, Naoko K. Nishizawa
Publikováno v:
Frontiers in Plant Science, Vol 10 (2019)
Under iron (Fe) deficiency, graminaceous plants produce and secrete Fe-chelating phytosiderophores of the mugineic acid (MA) family into the rhizosphere to solubilize and mediate uptake of sparingly soluble Fe in the soil. MAs and their biosynthetic
Externí odkaz:
https://doaj.org/article/44835ea1de5640b9acc28f069f5d682c
Publikováno v:
Genomics Data, Vol 5, Iss C, Pp 97-99 (2015)
To acquire iron (Fe), graminaceous plants secrete mugineic acid family phytosiderophores (MAs) (Takagi, 1976 [1]) through the MAs efflux transporter TOM1 (Nozoye et al., 2011 [2]) and take up Fe in the form of Fe(III)–MAs complexes through the Fe(I
Externí odkaz:
https://doaj.org/article/712a6b9d7345471097537fd37e1a5b8f
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
Externí odkaz:
https://doaj.org/article/5e93141b857b4a61a8289415dec4176d
Publikováno v:
Frontiers in Plant Science, Vol 4 (2013)
Biofortification (Increasing the contents of vitamins and minerals through plant breeding or biotechnology) of food crops with micronutrient elements has the potential to combat widespread micronutrient deficiencies in humans. Rice (Oryza sativa L.)
Externí odkaz:
https://doaj.org/article/c6eb2022d04e45089db5dc2104549df0
Publikováno v:
The Plant Journal. 110:1731-1750