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Autor:
Masayuki Kaku, Shoji Ando, Hiroshi Ono, Yurie Koga, Yuki Hotehama, Yusuke Enomoto, Masakazu Miyagi, Tatsuya Ito, Shota Araki, Shinichi Honjyo, Sachiko Atsuta, Nao Hino, Yoshiyuki Ito, Shigemi Kamiya, Satomi Inoue, Yuri Yotsumoto, Toshihiro Sakurai, Takeshi Nishikawa
Publikováno v:
Clinical Nutrition Open Science, Vol 57, Iss , Pp 88-98 (2024)
Summary: Background & aims: The prognostic nutritional index (PNI), calculated from the serum level of albumin (Alb) and total lymphocyte count (TLC), has been considered to effectively predict the outcomes of critically ill COVID-19 patients. Howeve
Externí odkaz:
https://doaj.org/article/604ee680b7ee4896a4251b65266eda6a
