Zobrazeno 1 - 10
of 6 166
pro vyhledávání: '"Nanoemulsions"'
Publikováno v:
International Journal of Nanomedicine, Vol Volume 19, Pp 8797-8813 (2024)
Yurou Shi,1,2,* Yingjie Zhang,1,* Yaxuan Zhang,2 Jiali Yao,2 Junping Guo,3 Xiaoling Xu,2 Lijun Wang1 1Geriatric Medicine Center, Department of Endocrinology, Zhejiang Provincial People’s Hospital (Affiliated People’s Hospital), Hangzhou M
Externí odkaz:
https://doaj.org/article/55fe2399689541f7a2832a97911ddfc9
Autor:
Ahmed A. A. Aioub, Sameh A. Abdelnour, Ahmed S. Hashem, Mohamed Maher, Sarah I. Z. Abdel-Wahab, Lamya Ahmed Alkeridis, Mustafa Shukry, Samy M. Sayed, Ahmed E. A. Elsobki
Publikováno v:
BMC Veterinary Research, Vol 20, Iss 1, Pp 1-18 (2024)
Abstract Acetamiprid (ACDP) is a widely used neonicotinoid insecticide that is popular for its efficacy in controlling fleas in domestic settings and for pets. Our study aims to offer a comprehensive examination of the toxicological impacts of ACDP a
Externí odkaz:
https://doaj.org/article/e0bd4df8e44b42f5a982f196a867b548
Autor:
Junkai Zhang, Xilong Wang, Pengliang Li, Yanling Gao, Ruiyun Wang, Shuaihua Li, Kaifang Yi, Xiaodie Cui, Gongzheng Hu, Yajun Zhai
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
Colistin (COL) is regarded as a last-resort treatment for infections by multidrug-resistant (MDR) Gram-negative bacteria. The emergence of colistin-resistant Enterobacterales poses a significant global public health concern. Our study discovered that
Externí odkaz:
https://doaj.org/article/6ad9b9be12474604821a436b324f4954
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101749- (2024)
This study aimed to assess the impact of an edible coating holding within chia seed gum (CSG) and Rosa canina L. extract (RCE) nanoemulsions (10%, 20%, and 40% w/w) on the oxidation, microbial load, and sensory characteristics of burgers in a 90-day
Externí odkaz:
https://doaj.org/article/03254aba70764a2a9512bb668e4da33d
Autor:
Chen Xie, Jing-Zhe Dong, Bing-Shuai Lu, Peng-Yao Yan, Yun-Shan Zhao, Xin-Yue Ding, Cheng-En Lv, Xu Zheng
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
The main bioactive components of agarwood, derived from Aquilaria sinensis, include sesquiterpenes, 2-(2-phenethyl) chromone derivatives, aromatic compounds, and fatty acids, which typically exert anti-inflammatory, antioxidant, immune-modulating, hy
Externí odkaz:
https://doaj.org/article/797696e24d5243e3a4bbecd564754927
Autor:
Wipada Samprasit, Phuvamin Suriyaamporn, Pornsak Sriamornsak, Praneet Opanasopit, Benchawan Chamsai
Publikováno v:
OpenNano, Vol 19, Iss , Pp 100211- (2024)
Resveratrol (R) is an antioxidant that helps several aspects of aging skin. However, it is slightly soluble in water and unstable under light exposure, necessitating the use of suitable formulations for improved clinical efficacy. Therefore, this stu
Externí odkaz:
https://doaj.org/article/64d77e8ea0eb431282b0ee534c27528e
Autor:
Bo Tang, Qiuxiang Wang, Guowei Zhang, Aiwen Zhang, Lu Zhu, Rongrong Zhao, Hongwei Gu, Jie Meng, Junfang Zhang, Guihua Fang
Publikováno v:
Journal of Nanobiotechnology, Vol 22, Iss 1, Pp 1-19 (2024)
Abstract Traditional eye drops are administered via topical instillation. However, frequent dosing is needed due to their relatively rapid precorneal removal and low ocular bioavailability. To address these issues, stearoyl L-carnitine-modified nanoe
Externí odkaz:
https://doaj.org/article/4dea0e7eccf142e791bc6ecc25879de1
Autor:
Faxin Zhang, Mengsi Yin, Wanhui Shao, Xinyi Li, Hongmen Ren, Xianglong Wang, Mengju Xu, Qianchan Pang, Yan Cheng, Jianjun Xue, Haijie Hu, Mingyuan Li
Publikováno v:
European Journal of Medicinal Chemistry Reports, Vol 12, Iss , Pp 100232- (2024)
In this paper, sodium alginate (SA) -agarose double cross-linked gel beads were prepared to improve the solubility of 4-n-butylresorcinol and to reduce skin irritation. The wrappage material suitable for 4-nBR gel beads was SA-agarose double cross-li
Externí odkaz:
https://doaj.org/article/0a4df3a362dc45f38b55fd79639cc675
Akademický článek
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Publikováno v:
Shipin yu jixie, Vol 40, Iss 5, Pp 43-50,61 (2024)
Objective： Clarifying the effects of lipid co-passengers on the stability of rapeseed oil emulsions and prepare high-stability nano-emulsions. Methods： The endogenous lipidassociated compounds of rapeseed oil were subjected to column chromatograp
Externí odkaz:
https://doaj.org/article/fa4df5e58fa94c21b52a83a01e0326d4