Zobrazeno 1 - 10
of 1 018
pro vyhledávání: '"Nano-emulsions"'
Autor:
Seyed Mehdi Joghataei, Donya Nikaein, Ghazale Arshadi Nezhad, Alireza Khosravi, Iradj Ashrafi Tamai
Publikováno v:
Journal of Medical Bacteriology, Vol 12, Iss 4 (2024)
Background: Allergies impact nearly 30% of the world's population, with fungi being remarkable contributors to allergic sensitivity. Exposure to fungi allergens can trigger allergic reactions and severe asthma has been linked to hypersensitivity to f
Externí odkaz:
https://doaj.org/article/14e1fe46db764fb384983c6566f7cfcb
Akademický článek
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Autor:
Elena Lagreca, Elisabetta Caiazzo, Concetta Di Natale, Valentina Mollo, Raffaele Vecchione, Armando Ialenti, Paolo Antonio Netti
Publikováno v:
Nanomaterials, Vol 14, Iss 15, p 1286 (2024)
Currently, the biomimetic approach of drawing inspiration from nature has frequently been employed in designing drug nanocarriers (NCs) of actively target various diseases, ranging from cancer to neuronal and inflammation pathologies. The cell-membra
Externí odkaz:
https://doaj.org/article/598bdabd62c647b282d986c717ec4a4c
Autor:
Mădălina Lorena Medeleanu, Anca Corina Fărcaș, Cristina Coman, Loredana Leopold, Zorița Diaconeasa, Sonia Ancuța Socaci
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100960- (2023)
Citrus essential oils are natural products with various bioactive properties (e.g., antimicrobial, antioxidant, and antimutagenic activities), that are generally recognized as safe (GRAS) by Food and Drug Administration (FDA) to be used as flavorings
Externí odkaz:
https://doaj.org/article/e3f61f05bf574af4a567d739acf091f4
Publikováno v:
Nanomanufacturing, Vol 3, Iss 1, Pp 20-35 (2023)
In order to study the relationship between the rheology of a surfactant’s concentrated dispersions and the oil and water liquid crystals from which O/W nanoemulsions (NEs) can be produced by water dilution, the phase diagram of a model SOW (surfact
Externí odkaz:
https://doaj.org/article/c9caf1f0327d459a8c4de944ced57ec6
Autor:
Rafia Rehman, Aqsa Younas, Shaheed Ullah, Afsar Bano, Rabeea Muzaffar, Shehnaz, Anila, Ataf Ali Altaf
Publikováno v:
Pakistan Journal of Analytical & Environmental Chemistry, Vol 23, Iss 2, Pp 175-193 (2022)
Nano-emulsion is one of the most effective and size-controlled mediums for effective drug delivery systems, the formation of cosmetics products, food preservatives, and insecticidal and antimicrobial products. Therefore, a durable and sophisticated a
Externí odkaz:
https://doaj.org/article/84e8215edcbc46409ad397634f26989b
Autor:
Muhammad Ibrar, Yaseen Ayub, Rabia Nazir, Misbah Irshad, Naqi Hussain, Yasar Saleem, Muhammad Ahmad
Publikováno v:
Saudi Pharmaceutical Journal, Vol 30, Iss 12, Pp 1700-1709 (2022)
Skin, largest organ of human, is directly exposed to environment and hence is prone to high rates of injuries and microbial infections. Over the passage of time these microbes have developed resistance to antibiotics making them ineffective especiall
Externí odkaz:
https://doaj.org/article/ac4100612bf34d1cb0298461d80f4eb8
Publikováno v:
Foods, Vol 13, Iss 5, p 801 (2024)
As a natural flavoring agent, vanilla essential oil has a special aroma and flavor, but its volatility and instability limit its value. Therefore, in this study, vanilla essential oil was compounded with cinnamon essential oil to prepare nano-emulsio
Externí odkaz:
https://doaj.org/article/04c1b800dc314a65b24bd181c05d3f95
Publikováno v:
Foods, Vol 13, Iss 3, p 426 (2024)
In this study, resveratrol-loaded nano-emulsions were added to yogurts, improving the physicochemical properties and functional factors and realizing the development of nutrient-fortified yogurt. Yogurts added with free resveratrol (Y-R), resveratrol
Externí odkaz:
https://doaj.org/article/b06592b0f3ad4684bf3b3574ad5f97f5
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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