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pro vyhledávání: '"Nancy K. Rubio"'
Autor:
Dapeng Li, Barış Karsli, Emre Çağlak, Nancy K. Rubio, Witoon Prinyawiwatkul, Marlene E. Janes
Publikováno v:
International Journal of Food Science & Technology. 54:25-33
Autor:
Nancy K. Rubio, Rita Quintero, Jose Brandao, Witoon Prinyawiwatkul, Jose Fuentes, Marlene E. Janes
Publikováno v:
International Journal of Food Science & Technology. 53:2349-2356
Autor:
Wenqing Xu, Marlene E. Janes, Barış Karsli, Nancy K. Rubio, Dapeng Li, Witoon Prinyawiwatkul, Yongkang Luo
Publikováno v:
Letters in applied microbiologyReferences. 70(5)
Chitosan with higher molecular weight exhibited higher antimicrobial efficacy against foodborne pathogens. However, the poor water solubility of higher or medium molecular weight chitosan limits its applications. To overcome the challenge, our resear