ANTIPYRETIC AND ANTINOCICEPTIVE PROPERTIES OF THE AQUEOUS EXTRACT AND SAPONIN FROM AN EDIBLE VEGETABLE: VERNONIA AMYGDALINA LEAF.

Autor: Adiukwu, P. C., Kayanja, F. I. B., Nambatya, G. K., Rugera, S., Ezeonwumelu, J. O. C., Tanayen, J. K., Murokore, B. J., Twikirize, O., Twinomujuni, S., Byamugisha, D., Imanirampa, L.

Publikováno v: African Journal of Food, Agriculture, Nutrition & Development; Feb2013, Vol. 13 Issue 2, p7587-7606, 20p, 6 Charts, 2 Graphs