Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Nam. T. G. Masaryka"'
Autor:
Jakub Danko, Andrea Tkáčová, Czech Republic, Kosice Nemcovej, David Tucek, Slovak Republic, Beata Gavurova, Zlin, Nam. T. G. Masaryka
Publikováno v:
ADMINISTRATIE SI MANAGEMENT PUBLIC. :24-36
1/0846/18, VEGA, Vedecka Grantova Agentura MSVVaS SR a SAV; No:, VEGA, Vedecka Grantova Agentura MSVVaS SR a SAV
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f506149739909a221113d7e4ea8920ca
https://doi.org/10.24818/amp/2018.30-02
https://doi.org/10.24818/amp/2018.30-02
Autor:
Opustilová K; Faculty of Technology, Department of Food Technology, Tomas Bata University in Zlin, Nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic., Lapčíková B; Faculty of Technology, Department of Food Technology, Tomas Bata University in Zlin, Nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic., Kocourková K; Faculty of Technology, Department of Food Technology, Tomas Bata University in Zlin, Nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic., Lapčík L; Faculty of Technology, Department of Food Technology, Tomas Bata University in Zlin, Nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Aug 26; Vol. 29 (17). Date of Electronic Publication: 2024 Aug 26.
Autor:
Pleva P; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlin, 275 Vavreckova, 76001 Zlin, Czech Republic., Bartošová L; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlin, 275 Vavreckova, 76001 Zlin, Czech Republic., Máčalová D; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlin, 275 Vavreckova, 76001 Zlin, Czech Republic., Zálešáková L; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 76001 Zlin, Czech Republic., Sedlaříková J; Department of Fat, Surfactant and Cosmetics Technology, Faculty of Technology, Tomas Bata University in Zlin, 275 Vavreckova, 76001 Zlin, Czech Republic., Janalíková M; Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlin, 275 Vavreckova, 76001 Zlin, Czech Republic.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2021 Dec 21; Vol. 11 (1). Date of Electronic Publication: 2021 Dec 21.
Autor:
Sun M; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China., Chen X; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China., Tan S; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China., He Y; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China.; Sino-EU Joint Laboratory of New Energy Materials and Devices, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic., Saha P; Sino-EU Joint Laboratory of New Energy Materials and Devices, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic., Cheng Q; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China.; Sino-EU Joint Laboratory of New Energy Materials and Devices, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic.
Publikováno v:
Nanomaterials (Basel, Switzerland) [Nanomaterials (Basel)] 2021 Dec 10; Vol. 11 (12). Date of Electronic Publication: 2021 Dec 10.
Autor:
Fusek M; Department of Mathematics, Faculty of Electrical Engineering and Communication, Brno University of Technology, Technicka 2848/8, 616 00, Brno, Czech Republic. Electronic address: fusekmi@feec.vutbr.cz., Michálek J; Department of Quantitative Methods, Faculty of Military Leadership, University of Defence, Sumavska 4, 662 10, Brno, Czech Republic. Electronic address: jaroslav.michalek@unob.cz., Buňková L; Department of Environment Engineering, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 76001, Zlin, Czech Republic. Electronic address: bunkova@utb.cz., Buňka F; Department of Food Technology, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 76001, Zlin, Czech Republic. Electronic address: frantisek.bunka@gmail.com.
Publikováno v:
Chemosphere [Chemosphere] 2020 Jul; Vol. 251, pp. 126390. Date of Electronic Publication: 2020 Feb 29.
Autor:
Manas D; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic., Bednarik M; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic., Mizera A; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic., Manas M; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic., Ovsik M; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic., Stoklasek P; Tomas Bata University in Zlin, nam. T. G. Masaryka, 5555, 760 01 Zlin, Czech Republic.
Publikováno v:
Polymers [Polymers (Basel)] 2019 Nov 12; Vol. 11 (11). Date of Electronic Publication: 2019 Nov 12.
Autor:
Zhou L; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, 200237 Shanghai, China. czlx1990@126.com., He Y; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, 200237 Shanghai, China. rehey@ecust.edu.cn.; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. rehey@ecust.edu.cn., Jia C; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, 200237 Shanghai, China. congpujia@163.com., Pavlinek V; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. vpavlinek@seznam.cz., Saha P; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. saha@utb.cz., Cheng Q; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, 200237 Shanghai, China. chengql@ecust.edu.cn.; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. chengql@ecust.edu.cn.
Publikováno v:
Nanomaterials (Basel, Switzerland) [Nanomaterials (Basel)] 2017 Sep 15; Vol. 7 (9). Date of Electronic Publication: 2017 Sep 15.
Autor:
Ning J; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China. ningjinfeng0202@163.com., Zhang T; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China. tianyu.zhang1994@gmail.com., He Y; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China. rehey@ecust.edu.cn., Jia C; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China. congpujia@163.com., Saha P; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, Zlin 760 01, Czech Republic. saha@utb.cz., Cheng Q; Key Laboratory for Ultrafine Materials of Ministry of Education, School of Materials Science and Engineering, East China University of Science and Technology, Shanghai 200237, China. rehey@ecust.edu.cn.; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, Zlin 760 01, Czech Republic. rehey@ecust.edu.cn.
Publikováno v:
Materials (Basel, Switzerland) [Materials (Basel)] 2017 Jun 01; Vol. 10 (6). Date of Electronic Publication: 2017 Jun 01.
Autor:
Mikulcová V; Department of Fat, Surfactant and Cosmetics Technology, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. mikulcova@ft.utb.cz., Kašpárková V; Department of Fat, Surfactant and Cosmetics Technology, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. vkasparkova@ft.utb.cz.; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. vkasparkova@ft.utb.cz., Humpolíček P; Centre of Polymer Systems, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. humpolicek@ft.utb.cz.; Polymer Centre, Faculty of Technology, Tomas Bata University in Zlin, 760 01 Zlin, Czech Republic. humpolicek@ft.utb.cz., Buňková L; Department of Environmental Protection and Engineering, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, 760 01 Zlin, Czech Republic. bunkova@ft.utb.cz.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2017 Apr 27; Vol. 22 (5). Date of Electronic Publication: 2017 Apr 27.
Autor:
Jurikova T; Institute for Teacher Training, Faculty of Central European Studies, Constantine the Philosopher University in Nitra, Drazovska 4, SK-949 74 Nitra, Slovakia. tjurikova@ukf.sk., Mlcek J; Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, CZ-760 01 Zlin, Czech Republic. mlcek@ft.utb.cz., Skrovankova S; Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, CZ-760 01 Zlin, Czech Republic. skrovankova@ft.utb.cz., Balla S; Institute for Teacher Training, Faculty of Central European Studies, Constantine the Philosopher University in Nitra, Drazovska 4, SK-949 74 Nitra, Slovakia. sballa@ukf.sk., Sochor J; Department of Viticulture and Enology, Faculty of Horticulture, Mendel University in Brno, Valticka 337, CZ-691 44 Lednice, Czech Republic. sochor.jirik@seznam.cz., Baron M; Department of Viticulture and Enology, Faculty of Horticulture, Mendel University in Brno, Valticka 337, CZ-691 44 Lednice, Czech Republic. MojmirBaron@seznam.cz., Sumczynski D; Department of Food Analysis and Chemistry, Faculty of Technology, Tomas Bata University in Zlin, nam. T. G. Masaryka 5555, CZ-760 01 Zlin, Czech Republic. sumczynski@ft.utb.cz.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2016 Dec 07; Vol. 21 (12). Date of Electronic Publication: 2016 Dec 07.