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Akademický článek
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Autor:
Pereira , Daniel Santiago, Nakasone, Alessandra Keiko, Oliveira, Mozaniel Santana de, Oliveira, Luana Cardoso de, Pereira, Natanael Santiago, Ports, Pollyane da Silva, Souza Filho, Antônio Pedro da Silva, Teixeira, Joyce Caroline da Silva, Cruz, Jorddy Neves, Medeiros, Aline Carla de, Venturieri, Giorgio Cristino, Silva, Rosilene Agra da, Maracaja, Patricio Borges, Freitas, Marinalva Oliveira, Freitas, Carlos Iberê Alves
Publikováno v:
Research, Society and Development; Vol. 9 No. 11; e93191110239
Research, Society and Development; Vol. 9 Núm. 11; e93191110239
Research, Society and Development; v. 9 n. 11; e93191110239
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 11; e93191110239
Research, Society and Development; v. 9 n. 11; e93191110239
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The objective of this work was to evaluate the in vitro potential effect of extracts of amazonian bee propolis on the growth of Xanthomonas axonopodis pv. manihotis, causal agent of cassava bacteriosis. The propolis samples were collected in apiaries
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::a1e493fdf67f76252b03691390520203
https://rsdjournal.org/index.php/rsd/article/view/10239
https://rsdjournal.org/index.php/rsd/article/view/10239
Autor:
Oliveira, Luana Cardoso de, Nakasone, Alessandra Keiko, Lacerda, Lidia, Nechet, Kátia de Lima, Lemos, Walkymário de Paulo, Marinho, Andrey Moacir do Rosario, Halfeld-Vieira, Bernardo de Almeida
Publikováno v:
Research, Society and Development; Vol. 9 No. 11; e2909119818
Research, Society and Development; Vol. 9 Núm. 11; e2909119818
Research, Society and Development; v. 9 n. 11; e2909119818
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 11; e2909119818
Research, Society and Development; v. 9 n. 11; e2909119818
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
This work aimed to determine the capacity of endophytic bacteria isolates to promote the growth of black pepper plants. The endophytic bacteria were inoculated in black pepper seedlings by immersion in bacterial suspension in the concentration of 108
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::a20c94ae82956673c7140ec3824f8170
https://rsdjournal.org/index.php/rsd/article/view/9818
https://rsdjournal.org/index.php/rsd/article/view/9818
Autor:
Pereira, Daniel Santiago, Nakasone, Alessandra Keiko, Oliveira, Luana Cardoso de, Oliveira, Mozaniel Santana de, Pereira, Natanael Santiago, Cruz, Jorddy Neves, Ports, Pollyane da Silva, Souza Filho, Antônio Pedro da Silva, Medeiros, Aline Carla de, Silva, Rosilene Agra da, Maracajá, Patrício Borges, Freitas, Marinalva Oliveira, Freitas, Carlos Iberê Alves
Publikováno v:
Research, Society and Development; Vol. 9 No. 11; e3719119464
Research, Society and Development; Vol. 9 Núm. 11; e3719119464
Research, Society and Development; v. 9 n. 11; e3719119464
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Research, Society and Development; Vol. 9 Núm. 11; e3719119464
Research, Society and Development; v. 9 n. 11; e3719119464
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The yellow passionfruit (Passiflora edulis Sims f. flavicarcarpa Deg.) is important culture in Brazilian Amazon agriculture, especially in the state of Pará. But its cultivation has been suffering the reduction of its areas and productivity due the
Autor:
Rayane Louise Candida Diniz
Publikováno v:
Repositório Institucional da UFU
Universidade Federal de Uberlândia (UFU)
instacron:UFU
Universidade Federal de Uberlândia (UFU)
instacron:UFU
CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior A canola (Brassica napus L. var. oleifera) é uma oleaginosa desenvolvida no Canadá a partir do melhoramento genético de plantas de colza, pode ser utilizada na produção de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad2c0a6bfb1d959f6ef6a6c37bcf4b40
https://repositorio.ufu.br/handle/123456789/33569
https://repositorio.ufu.br/handle/123456789/33569