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pro vyhledávání: '"Najla Almousa"'
Autor:
Kanwalpreet Kour, Yonis Gulzar, Mohammad Shuaib Mir, Deepali Gupta, Kamali Gupta, Abhinav Juneja, Najla Almousa, Osman Elwasila
Publikováno v:
Emirates Journal of Food and Agriculture, Vol 36, Iss , Pp 1-11 (2024)
One of the most economical and precious spices ever known is saffron. It has innumerable pharmaceutical applications, and its cultivation is limited to certain topographic regions throughout the world. Although efforts are continuously being made to
Externí odkaz:
https://doaj.org/article/7af9460f276d41809a70db72bfcae1ae
