Zobrazeno 1 - 10
of 82
pro vyhledávání: '"Naisheng, Bai"'
Autor:
Yufei Hou, Lu Bai, Xin Wang, Shanshan Zhang, Shaojing Liu, Jiabing Hu, Jing Gao, Sen Guo, Chi-Tang Ho, Naisheng Bai
Publikováno v:
Nutrients, Vol 15, Iss 19, p 4115 (2023)
Actinidia arguta leaves (AAL) are an excellent source of bioactive components for the food industry and possess many functional properties. However, the hypoglycemic effect and mechanism of AAL remain unclear. The aim of this work was to investigate
Externí odkaz:
https://doaj.org/article/c228517172284bc9b8a8eb578cbab31c
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Bee pollen is known as a natural nutrient storehouse and plays a key role in many biological processes. Based on the preliminary separation, identification, and characterization of the main active components of Fagopyrum esculentum Moench. bee pollen
Externí odkaz:
https://doaj.org/article/90c95efd348e400a8c0ca22ef36ee38e
Publikováno v:
Food Science and Human Wellness, Vol 9, Iss 2, Pp 95-102 (2020)
Longan (Dimocarpus longan Lour.), as an edible fruit and traditional Chinese medicine, has been consumed for thousands of years. Longan pulp has abundant nutritional phytochemicals such as protein, carbohydrate, vitamin C, polysaccharides, polyphenol
Externí odkaz:
https://doaj.org/article/5dc0943ae75b4835ba2050e8d22f0b75
Autor:
Sinan Chen, Yifei Xu, Ni Cheng, Feng Li, Haoan Zhao, Naisheng Bai, Hesham R. El-Seedi, Wei Cao
Publikováno v:
Foods, Vol 11, Iss 9, p 1293 (2022)
Colitis is an inflammatory disease that results from the overactivation of effector immune cells, producing a high quantity of pro-inflammatory cytokines. Our study aimed to explore whether buckwheat (F. esculentum) bee pollen extract (FBPE) could in
Externí odkaz:
https://doaj.org/article/be50f7af6e9440c39762ecbaad14b3fa
Publikováno v:
Food Science and Human Wellness. 11:771-780
Autor:
Sen Guo, Haoan Zhao, Zhongxiao Ma, Shanshan Zhang, Mingrou Li, Zhaojing Zheng, Xiameng Ren, Chi-Tang Ho, Naisheng Bai
Publikováno v:
Molecules, Vol 25, Iss 17, p 4001 (2020)
Previously we conducted a phytochemical study on the seeds of Fraxinus excelsior and isolated nine secoiridoid compounds with adipocyte differentiation inhibitory activity and peroxisome proliferator activated receptor alpha (PPARα) activation effec
Externí odkaz:
https://doaj.org/article/d1e84f40776045a59c19945538fb4a4e
Publikováno v:
Molecules, Vol 24, Iss 15, p 2705 (2019)
Bee pollen contains all the essential amino acids needed by humans. China is the largest producer of bee pollen in the world. In the present study, we identified 11 fatty acids in F. esculentum bee pollen oil by GC-MS analysis, and 16 compounds were
Externí odkaz:
https://doaj.org/article/b222c4006ea946c3832cc4c1e789249e
Publikováno v:
Frontiers in nutrition. 9
Bee pollen is known as a natural nutrient storehouse and plays a key role in many biological processes. Based on the preliminary separation, identification, and characterization of the main active components of
Publikováno v:
Journal of food biochemistryREFERENCES. 46(7)
Ziziphi Spinosae Semen (the dried seeds of Ziziphus jujuba Mill. var. spinosa, Rhamnaceae) is a well-known traditional Chinese medicine (TCM) with high edible and pharmaceutical value. It contains abundant phytochemicals and possesses multiple biolog
Publikováno v:
Journal of Food Biochemistry. 46
Peanut (Arachis hypogeae L.) is a food resource with great nutritional and health functions. The present review summarized the nutrients (proteins, lipids, carbohydrates, vitamins, and minerals), chemical components (stilbenoids, flavonoids, phenolic