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pro vyhledávání: '"Naiara Linaza"'
Autor:
Sonia Maza, Jeffrey M van de Riet, Erlantz Ramos, Irune González, Naiara Linaza, Roberto González, Cheryl L Lassitter, Mónica Fernández, Sneh Bhandari, Sandra Salleres Alonso, Arrate Jaureguibeitia
Publikováno v:
Journal of AOAC International. 102(2)
Background: Sulfites are some of the oldest and most widespread preservatives in our food supply. They are food additives that have antioxidant properties, but they are also recorded as allergens by the main international regulatory bodies on food sa