Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Nagwa T. Elsharawy"'
Publikováno v:
Veterinary World, Vol 10, Iss 2, Pp 262-269 (2017)
Aim: The main objectives of this study were for comparing the effect of batteries and deep litter rearing systems of domesticated Japanese quail, Coturnix coturnix japonica, on the concentration levels of cadmium, copper, lead, and zinc from the quai
Externí odkaz:
https://doaj.org/article/7ff803f4fb67438987d4bc35244eecc1
Publikováno v:
African Journal of Biotechnology. 21:237-251
Publikováno v:
Assiut Veterinary Medical Journal. 66:75-84
Parasitic infections retarded growth rate, decrease milk and meat production, abortion, and mortality which leading to huge economic losses in addition to its zoonotic impacts. Slaughterhouses used to monitor the infectious disease among food animals
Autor:
Ahmed Almatrafi, Mashael Al-Mutarrafi, Hayam S. Abdelkader, Aisha Al-Ayafi, Nagwa T. Elsharawy
Publikováno v:
Advancement in Medicinal Plant Research. 7:97-106
Publikováno v:
Assiut Veterinary Medical Journal. 64:179-186
In this work, Mycobacterium bovis isolated and identified by microbiological culture and RT-PCR from emergency slaughtered aburden Angus cattle suffering from chronic mastitis and respiratory manifestations in private farm not perform tuberculin test
Publikováno v:
Veterinary World
Veterinary World, Vol 10, Iss 2, Pp 262-269 (2017)
Veterinary World, Vol 10, Iss 2, Pp 262-269 (2017)
Aim: The main objectives of this study were for comparing the effect of batteries and deep litter rearing systems of domesticated Japanese quail, Coturnix coturnix japonica, on the concentration levels of cadmium, copper, lead, and zinc from the quai
Publikováno v:
Alexandria Journal of Veterinary Sciences. 68:62
Antibiotics and hormone-like anabolic agents use in order to intensify the production of chicken farms. These may reflect on formation the harmful chemical residues in their meat and offal. The purpose of the current study was to analyze some chemica
Publikováno v:
Journal of Food: Microbiology, Safety & Hygiene.
Objective: Study aimed to evaluate the chemical composition and the microbiological quality of mutton, beef and camel meat. Methods: A total of 30 musculus Biceps femoris muscles (breed: Egyptian sheep, cattle; camel: male, one-day postmortem, muscle
Autor:
Nagwa T. Elsharawy
Publikováno v:
International Journal of Applied Science and Technology. 8
Autor:
Nagwa T. Elsharawy, Ali Meawad Ahmad
Publikováno v:
Journal of Food: Microbiology, Safety & Hygiene.
Objective: Study conducted to evaluate the meat, liver and kidney condemnation of sheep, cattle, and camel around 2017 slaughtered animals between upper and lower Egypt “Ismailia and Elkharga slaughterhouses”. Methods: The prevalence of the gross