Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Nadtochii LA"'
Autor:
Jameel M; Molecular Cancer Genetics & Translational Research Lab, Section of Genetics, Department of Zoology, Aligarh Muslim University, Aligarh 202002, India., Fatma H; Molecular Cancer Genetics & Translational Research Lab, Section of Genetics, Department of Zoology, Aligarh Muslim University, Aligarh 202002, India., Nadtochii LA; Department of Microbiology, Saint Petersburg State Chemical & Pharmaceutical University, 197022 Saint Petersburg, Russia., Siddique HR; Molecular Cancer Genetics & Translational Research Lab, Section of Genetics, Department of Zoology, Aligarh Muslim University, Aligarh 202002, India.
Publikováno v:
Life (Basel, Switzerland) [Life (Basel)] 2023 Sep 27; Vol. 13 (10). Date of Electronic Publication: 2023 Sep 27.
Autor:
Gerdt VA; ITMO University, 197101, St. Petersburg, Russian Federation., Eminova ER; ITMO University, 197101, St. Petersburg, Russian Federation., Nadtochii LA; ITMO University, 197101, St. Petersburg, Russian Federation.; Saint-Petersburg State Chemical and Pharmaceutical University, 197022, St. Petersburg, Russian Federation., Raskin EO; ITMO University, 197101, St. Petersburg, Russian Federation., Rusanov DY; ITMO University, 197101, St. Petersburg, Russian Federation.
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2023; Vol. 92 (5), pp. 80-86. Date of Electronic Publication: 2023 Sep 26.
Autor:
Hashim MA; International Research Center 'Biotechnologies of the Third Millennium', Faculty of Biotechnologies, ITMO University, Saint Petersburg, Russia.; Agricultural Research Centre, Food Technology Research Institute, Giza, Egypt.; Department of Food and Nutrition, Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland., Huang X; Department of Food and Nutrition, Faculty of Agriculture and Forestry, University of Helsinki, Helsinki, Finland., Nadtochii LA; Faculty of Ecotechnologies, ITMO University, Saint Petersburg, Russia., Baranenko DA; International Research Center 'Biotechnologies of the Third Millennium', Faculty of Biotechnologies, ITMO University, Saint Petersburg, Russia., Boulkrane MS; International Research Center 'Biotechnologies of the Third Millennium', Faculty of Biotechnologies, ITMO University, Saint Petersburg, Russia., El-Messery TM; International Research Center 'Biotechnologies of the Third Millennium', Faculty of Biotechnologies, ITMO University, Saint Petersburg, Russia.; Dairy Department, National Research Centre, Cairo, Egypt.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2022 Nov 23; Vol. 9, pp. 1051050. Date of Electronic Publication: 2022 Nov 23 (Print Publication: 2022).
Autor:
Hashim MA; Faculty of Biotechnologies (BioTech), ITMO University, 197101 Saint Petersburg, Russia.; Agricultural Research Centre, Food Technology Research Institute, Giza 85871, Egypt., Nadtochii LA; Faculty of Biotechnologies (BioTech), ITMO University, 197101 Saint Petersburg, Russia., Muradova MB; Faculty of Biotechnologies (BioTech), ITMO University, 197101 Saint Petersburg, Russia., Proskura AV; Faculty of Biotechnologies (BioTech), ITMO University, 197101 Saint Petersburg, Russia., Alsaleem KA; Dairy and Food Science Department, South Dakota State University, Brookings, SD 57007, USA.; Department of Food Science and Human Nutrition, College of Agriculture and Veterinary Medicine, Qassim University, Buraydah 51452, Saudi Arabia., Hammam ARA; Dairy and Food Science Department, South Dakota State University, Brookings, SD 57007, USA.; Dairy Science Department, Faculty of Agriculture, Assiut University, Assiut 71526, Egypt.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2021 Jul 30; Vol. 10 (8). Date of Electronic Publication: 2021 Jul 30.
Autor:
Kuznetcova DV; LIBio, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France.; UR AFPA, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France.; Faculty of Biotechnologies, ITMO University, 191002 Saint-Petersburg, Russia., Linder M; LIBio, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France., Jeandel C; LIBio, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France., Paris C; LIBio, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France., Desor F; UR AFPA, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France., Baranenko DA; Faculty of Biotechnologies, ITMO University, 191002 Saint-Petersburg, Russia., Nadtochii LA; Faculty of Biotechnologies, ITMO University, 191002 Saint-Petersburg, Russia., Arab-Tehrany E; LIBio, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France., Yen FT; UR AFPA, ENSAIA-Université de Lorraine, 54505 Vandoeuvre-les-Nancy CEDEX, France.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2020 Nov 29; Vol. 21 (23). Date of Electronic Publication: 2020 Nov 29.
Publikováno v:
Farmacja Polska. 2021, Vol. 77 Issue 11, p651-661. 11p.
Autor:
Mohammed, Dina Mostafa, El-Messery, Tamer M., Baranenko, Denis A., Hashim, Mahmood A., Boulkrane, Mohamed Said, El-Said, Marwa M.
Publikováno v:
Frontiers in Nutrition; 2023, p1-15, 15p
Whey proteins as a functional food: Health effects, functional properties, and applications in food.
Publikováno v:
Journal of the American Nutrition Association; Nov/Dec2023, Vol. 42 Issue 8, p758-768, 11p
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Journal of Food Safety & Quality; May2023, Vol. 14 Issue 9, p284-291, 8p