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pro vyhledávání: '"Nadrah Abd Halid"'
Autor:
Yuli Haryani, Nadrah Abd Halid, Goh Sur Guat, M A R Nor-Khaizura, Asyraf Hatta, Suriana Sabri, Son Radu, Hanan Hasan
Publikováno v:
FEMS Microbiology Letters. 370
The present work investigated the profile and biodiversity of lactic acid bacteria (LAB) isolated from selected manufactured and homemade fermented foods in Malaysia. A total of 55 LAB were isolated from 20 samples, and identified based on the sequen
Publikováno v:
Food Weekly News; 4/27/2023, p226-226, 1p