Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Nadia Idris"'
Publikováno v:
Foods, Vol 9, Iss 6, p 762 (2020)
Oxidative stability and allergenicity are two major concerns of peanuts. This study evaluated the impact of protease treatment of peanuts on its oxidative stability during storage. The raw and dry-roasted peanut kernels were hydrolyzed with Alcalase
Externí odkaz:
https://doaj.org/article/a801b21f102a44449322b8984bb5dc1d
Publikováno v:
Foods
Foods, Vol 9, Iss 762, p 762 (2020)
Volume 9
Issue 6
Foods, Vol 9, Iss 762, p 762 (2020)
Volume 9
Issue 6
Oxidative stability and allergenicity are two major concerns of peanuts. This study evaluated the impact of protease treatment of peanuts on its oxidative stability during storage. The raw and dry-roasted peanut kernels were hydrolyzed with Alcalase
Autor:
Camélia Oualiken, Olivia Martz, Nadia Idrissi, Fara Tanjona Harizay, Laurent Martin, Emmanuel De Maistre, Lou Ricaud, Georges Tarris
Publikováno v:
Frontiers in Medicine, Vol 9 (2023)
Complicated pregnancies are nowadays a major public health concern, with possible lethality or sequelae both for the mother and the fetus. Blood coagulation disorders (including antiphospholipid syndrome, factor V Leiden mutation and antithrombin def
Externí odkaz:
https://doaj.org/article/4d9437f8a9564b50a4e0c486489d8d70
Publikováno v:
ELCVIA Electronic Letters on Computer Vision and Image Analysis, Vol 19, Iss 1 (2020)
The iris is one of the most secure biometric information that is widely employed in authentication systems. In this paper we present a method for iris recognition based on the Contourlet Transform and Entropy which entails i) the detection and segmen
Externí odkaz:
https://doaj.org/article/dd2a4c028093408d9663226d45a0b8c7