S2: Fatty acid data supplement from Ambient temperature and algal prey type affect essential fatty acid incorporation and trophic upgrading in an herbivorous marine copepod

Autor: Helenius, Laura, Budge, Suzanne, Nadeau, Heather, Johnson, Catherine L.

Major fatty acids in algal prey and copepods in feeding experiments at different temperature treatments

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5df7a83bf7ae0161eecbbb43eabcc217

S1: Methods supplement from Ambient temperature and algal prey type affect essential fatty acid incorporation and trophic upgrading in an herbivorous marine copepod

Autor: Helenius, Laura, Budge, Suzanne, Nadeau, Heather, Johnson, Catherine L.

Detailed methods used in copepod and algal culturing, feeding experiments and lipid extraction.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::604ad907d459a8efc34edf8edfdd55b3

Ambient temperature and algal prey type affect essential fatty acid incorporation and trophic upgrading in a herbivorous marine copepod.

Autor: Helenius L; Department of Process Engineering and Applied Science, Dalhousie University, 1360 Barrington Street, Halifax, Nova Scotia, Canada B3H 4R2., Budge SM; Department of Process Engineering and Applied Science, Dalhousie University, 1360 Barrington Street, Halifax, Nova Scotia, Canada B3H 4R2., Nadeau H; Department of Biology, Dalhousie University, 1355 Oxford Street, Halifax, Nova Scotia, Canada B3H 4R2., Johnson CL; Fisheries and Oceans Canada, Bedford Institute of Oceanography, 1 Challenger Drive, Dartmouth, Nova Scotia, Canada B2Y 4A2.

Publikováno v: Philosophical transactions of the Royal Society of London. Series B, Biological sciences [Philos Trans R Soc Lond B Biol Sci] 2020 Aug 03; Vol. 375 (1804), pp. 20200039. Date of Electronic Publication: 2020 Jun 15.