Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Nada Kosanovic"'
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 71, Iss 2 (2024)
Contemporary rural business trends emphasize tourism’s vital role in holistic rural development, signaling forthcoming transformations. In the 21st century, rural tourism must adapt to evolving domestic and international demands, showcasing diverse
Externí odkaz:
https://doaj.org/article/aae4240103df4520a41af6eff79aff06
Autor:
Nada Kosanovic, Danijela Rakic
Publikováno v:
Knowledge based sustainable economic development.
Publikováno v:
Veterinarski Glasnik, Vol 60, Iss 5-6, Pp 357-367 (2006)
The adsorption capability of the natural mineral zeolite of domestic origin, on chemical parameters in water used for the intensive breeding of the Rainbow Trout was investigated in practical and laboratory conditions. It was established on the groun
Publikováno v:
Veterinarski Glasnik, Vol 60, Iss 5-6, Pp 345-355 (2006)
The influence of natural zeolite was analyzed, as a food additive applied in a concentration of 0,8% on morphometrical characteristics and basic production index of Rainbow Trout Oncorhynchus mykiss (Walbaum) breeding. By analyzing the obtained resul
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 58, Iss 1 Book 1 (2018)
Modern trends in the feld of mark business brands as the most actualized component of business activity and indicate that in this area signifcant changes are expected. The twenty-frst century will be a period in which the states will differentiate by
Externí odkaz:
https://doaj.org/article/f94c40d772ee4895bc90e913f9e6e976
Autor:
Miloš Nikolić, Dragan Povrenović, Radojka Maletić, Sveto Rakić, Milovan Živković, Nada Kosanović
Publikováno v:
Chemical Industry and Chemical Engineering Quarterly, Vol 17, Iss 3, Pp 283-289 (2011)
In this study, drying kinetics of autochthonous variety Požegača plum was examined in a laboratory dryer at three temperatures. The whole plum fruits, together with the kernels were subjected to the drying process. The effect of drying has been exa
Externí odkaz:
https://doaj.org/article/317520c6f9f74f84a608e1c02e5d03b8