Zobrazeno 1 - 10 of 15 pro vyhledávání: '"NRC, National Research Council"'
1
Dietary hydrolyzed wheat gluten supplementation ameliorated intestinal barrier dysfunctions of broilers challenged with Escherichia coli O78
Autor: In Ho Kim, Yujun Wu, Ying Yang, Wenyu Wang
Publikováno v: Poultry Science
Poultry Science, Vol 101, Iss 2, Pp 101615-(2022)
This study aimed to investigate a protective effect of hydrolyzed wheat gluten (HWG) on Escherichia coli (E. coli)-induced intestinal barrier dysfunctions in broilers. Broilers fed a basal diet unsupplemented or supplemented with HWG (0.5% or 1%) wer
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41fb0d0f6b508721a84b1f822287ef4b
https://pubmed.ncbi.nlm.nih.gov/34952261
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3
Energy requirements for growth in the Yorkshire terrier
Autor: Janet Alexander, Penelope J. Morris, Alison Colyer
Publikováno v: Journal of Nutritional Science
The 2006 National Research Council (NRC) equation calculating puppy energy requirements does not account for reported breed differences in growth pattern. Energy requirements of toy breed puppies are unknown and it is unclear whether feeding guidelin
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::777736c6698f49fde14e68a22c4b63e5
http://europepmc.org/articles/PMC5468749
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4
Newly formulated, protein quality-enhanced, extruded sorghum-, cowpea-, corn-, soya-, sugar- and oil-containing fortified-blended foods lead to adequate vitamin A and iron outcomes and improved growth compared with non-extruded CSB+ in rats
Autor: Sajid Alavi, Alexander B. Opoku-Acheampong, Nicole M Fiorentino, Michael Joseph, Nicole M Delimont, Brian L. Lindshield, Qingbin Guo
Publikováno v: Journal of Nutritional Science
Corn and soyabean micronutrient-fortified-blended foods (FBF) are commonly used for food aid. Sorghum and cowpeas have been suggested as alternative commodities because they are drought tolerant, can be grown in many localities, and are not genetical
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5a9714041664c9d81395eb3ebac9e29
https://doi.org/10.1017/jns.2017.15
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5
Comparison of measured and predicted energy density of an oral care chew for dogs
Autor: Phil McGenity, Richard F. Butterwick, Katja Strauhs, Danielle Nuttall
Publikováno v: Journal of Nutritional Science
The dog chew studied here is a starch-based, twin-screw cooker extruded dog care and treat (C&T) product with oral health benefits. The manufacturing process and nutrient profile of such products are markedly different from those of main meal pet foo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fcbc809cd501d5068261a369328f18d
https://doi.org/10.1017/jns.2017.24
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6
Impact of faecal DM excretion on faecal calcium losses in dogs eating complete moist and dry pet foods – food digestibility is a major determinant of calcium requirements
Autor: Thomas Brenten, Ellen Kienzle, Britta Dobenecker
Publikováno v: Journal of Nutritional Science
The recommendations for the Ca supply for maintenance of dogs have been reduced by about 75 % in the last decades. An important factor for Ca requirements is faecal Ca losses. In previous studies with experimental diets faecal Ca losses depended on C
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20cf18c3df382b92aa222defd6e2313a
https://doi.org/10.1017/jns.2017.11
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7
Oral vitamin D supplementation at five times the recommended allowance marginally affects serum 25-hydroxyvitamin D concentrations in dogs
Autor: Robert C. Backus, Lauren R. Young
Publikováno v: Journal of Nutritional Science
Little is known regarding optimal vitamin D status in adult dogs. To date no studies on vitamin D supplementation for improving vitamin D status have been reported for adult dogs. The aims of this study were to identify dogs with low vitamin D status
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21579b6fa8b040471360aa3daf57b2a8
http://europepmc.org/articles/PMC4976120
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8
Akademický článek
Use of a rapid human primary cell-based disease screening model, to compare next generation products to combustible cigarettes.
Autor: Simms L; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Mason E; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Berg EL; Eurofins Discovery, Inc., 111 Anza Blvd, Suite 414, Burlingame, CA 94010, USA., Yu F; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Rudd K; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Czekala L; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Trelles Sticken E; Reemtsma Cigarettenfabriken GmbH, An Imperial Brands PLC Company, Albert-EinsteinRing-7, D-22761 Hamburg, Germany., Brinster O; Reemtsma Cigarettenfabriken GmbH, An Imperial Brands PLC Company, Albert-EinsteinRing-7, D-22761 Hamburg, Germany., Wieczorek R; Reemtsma Cigarettenfabriken GmbH, An Imperial Brands PLC Company, Albert-EinsteinRing-7, D-22761 Hamburg, Germany., Stevenson M; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK., Walele T; Imperial Brands PLC, 121 Winterstoke Road, Bristol BS3 2LL UK.
Publikováno v: Current research in toxicology [Curr Res Toxicol] 2021 Aug 17; Vol. 2, pp. 309-321. Date of Electronic Publication: 2021 Aug 17 (Print Publication: 2021).
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9
Akademický článek
Dietary l-threonine supplementation attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage of broiler chickens at an early age.
Autor: Chen Y; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China., Zhang H; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China., Cheng Y; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China., Li Y; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China., Wen C; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China., Zhou Y; College of Animal Science and Technology,Nanjing Agricultural University,Nanjing 210095,People's Republic of China.
Publikováno v: The British journal of nutrition [Br J Nutr] 2018 Jun; Vol. 119 (11), pp. 1254-1262.
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10
Akademický článek
Determination of dietary iron requirements by full expression of iron-containing cytochrome c oxidase in the heart of broilers from 22 to 42 d of age.
Autor: Liao X; State Key Laboratory of Animal Nutrition,Mineral Nutrition Research Division,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,People's Republic of China., Ma C; State Key Laboratory of Animal Nutrition,Mineral Nutrition Research Division,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,People's Republic of China., Lu L; State Key Laboratory of Animal Nutrition,Mineral Nutrition Research Division,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,People's Republic of China., Zhang L; State Key Laboratory of Animal Nutrition,Mineral Nutrition Research Division,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,People's Republic of China., Luo X; State Key Laboratory of Animal Nutrition,Mineral Nutrition Research Division,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,People's Republic of China.
Publikováno v: The British journal of nutrition [Br J Nutr] 2017 Oct; Vol. 118 (7), pp. 493-499. Date of Electronic Publication: 2017 Sep 26.
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