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Publikováno v:
Asian Fisheries Science, Vol 34, Iss 1 (2021)
Traceability is considered the most important requirement for shrimp products exported to global markets. However, implementing traceability in shrimp-exporting countries is challenging because of limited production at the local supply chain and lack
Externí odkaz:
https://doaj.org/article/6c97bd0ef0dd49ed958ba5dc9c6730d2
Publikováno v:
Asian Fisheries Science, Vol 34, Iss 1 (2021)
Traceability is considered the most important requirement for shrimp products exported to global markets. However, implementing traceability in shrimp-exporting countries is challenging because of limited production at the local supply chain and lack
Publikováno v:
Asian Fisheries Science; 2021, Vol. 34 Issue 1, p82-92, 11p
Autor:
Thanh Toi, Huynh, Thi Ngoc Anh, Nguyen, Thi Tuyet Ngan, Pham, Nguyen Hai Nam, Tran, Ngoc Hai, Tran
Publikováno v:
Egyptian Journal of Aquatic Research; 20230101, Issue: Preprints